Issaquah, WA
Masa Mexican Kitchen & Cantina doesn't specifically accommodate vegans, but they offer some potential vegan options like the Veggie Burrito and Beet Salad.
Bean and cheese served with rice and beans.
Portobello mushroom, poblano peppers, red peppers, and sweet onion.
Served with ranch.
Fresh avocado, tomato, onion, and lime.
Mixed greens, goat cheese, roasted beets, and pepitas.
Bean and cheese served with rice and beans.
Served with ranch.
Rice, beans, jack cheese, guacamole, pico de gallo, covered in tomatillo sauce, red chile sauce, and crema. Served a la carte. Option to add rice and beans.
Portobello mushroom, poblano peppers, red peppers, and sweet onion.
A la carte. Option to add rice and beans.
Portobello mushroom, poblano peppers, red peppers, and sweet onion.
Fresh avocado, tomato, onion, and lime.
All entrées served with rice and beans.
No vegan options.
Mixed greens, goat cheese, roasted beets, and pepitas.
Mixed greens, cotija cheese, grape tomatoes, and cilantro lime vinaigrette.