Spokane, WA
Maracas Mexican Grill doesn't specifically accommodate vegans, but they offer some dishes that can likely be made vegan, such as the Vegi-Fajitas and the Vegi Enchiladas.
A huge burrito! One half is filled with chile verde topped with jack cheese and one half is filled with chile Colorado topped with cheddar cheese. Each is stuffed with refried beans and Mexican rice. Served with green onions, white onions, grilled green peppers, pico de gallo, and avocado.
Flour tortilla filled with mushrooms, carrots, zucchini, broccoli, cauliflower, white rice, and black beans or rancho (cholesterol-free) beans. Topped with verde salsa or chipotle sauce. Garnished with lettuce, pico de gallo, and cheese.
Steamed carrots, mushrooms, broccoli, cauliflower, and zucchini rolled in flour tortillas. Topped with verde sauce, garnished with jack cheese, and served with sour cream.
No description available.
No description available.
Served with white rice, black beans, or rancho (cholesterol-free) beans.
Flour tortilla filled with mushrooms, carrots, zucchini, broccoli, cauliflower, white rice, and black beans or rancho (cholesterol-free) beans. Topped with verde salsa or chipotle sauce. Garnished with lettuce, pico de gallo, and cheese.
Steamed carrots, mushrooms, broccoli, cauliflower, and zucchini rolled in flour tortillas. Topped with verde sauce, garnished with jack cheese, and served with sour cream.
No description available.
Spinach sautéed with mushrooms, onions, tomatoes, cilantro, and jalapeños. Rolled into two corn tortillas. Smothered with our verde salsa and topped with jack cheese. Served with sour cream.
A huge burrito! One half is filled with chile verde topped with jack cheese and one half is filled with chile Colorado topped with cheddar cheese. Each is stuffed with refried beans and Mexican rice. Served with green onions, white onions, grilled green peppers, pico de gallo, and avocado.
No vegan options.
No vegan options.
All entrées served with Mexican rice or white rice, black beans, refried beans, or rancho beans (cholesterol-free) and choice of corn tortillas or flour tortillas.
No vegan options.
Served with Mexican rice or white rice, black beans, refried beans, or rancho beans.
No vegan options.
No vegan options.
Combination of black beans, onions, carrots, tomatoes, and seasoned with cilantro and garlic. Topped with Mexican cheese. Cup and bowl size options.
No vegan options.
Maracas specialty enchiladas include two enchiladas and are served with Mexican rice or white rice, black beans, refried beans, or rancho beans. Your filling choices include chicken, ground beef, or picadillo. Option to add sour cream and guacamole.
No vegan options.
Seafood dishes. All entrées are served with Mexican rice or white rice, black beans, refried beans, or ran-cho beans, and corn tortillas or flour tortillas.
No vegan options.
Fajitas are served sizzling hot over a bed of sautéed onions and green peppers. Accompanied with Mexican rice or white rice, black beans, refried beans, or rancho beans. Served with pico de gallo, sour cream, guacamole, cheddar cheese, and corn tortillas or flour tortillas.
No vegan options.
Imagine you are in Michoacan, Mexico City, Puerto Vallarta, Cancun, and all around you are the best tacos on the planet! All tacos mexicanos are served with Mexican rice or white rice, black beans, refried beans, or rancho beans (cholesterol-free). Made with corn tortillas unless you would like flour tortillas.
No vegan options.
Chicken dishes. Served with Mexican rice or white rice, black beans, refried beans, or rancho beans, and your choice of corn tortillas or flour tortillas.
No vegan options.
Filling choices are cheese, ground beef, chicken, picadillo (shredded beef and pork), chile verde, or chile Colorado. Served with choice of black beans, refried beans, or rancho beans, and Mexican rice or white rice. Option to add sour cream or guacamole, or make it deluxe.
No vegan options.