Mandy's Family Restaurant

Eugene, OR

Top Picks

Garden Scramble

Tomato, onion, green pepper, mushroom, spinach, and Swiss cheese. Vegetarian.

TLT Sandwich

Marinated tempeh, lettuce, tomato, and agave mustard sauce on your choice of bread. Vegan.

The Plant-Based Impossible Burger

The amazing vegetarian Impossible Burger. Served with lettuce, tomato, pickle, onion, and mayo. Comes with your choice of side.

Zorba Panini

Feta cheese, spinach, pesto, Kalamata olives, and tomatoes. Vegetarian.

Side Tempeh Bacon

No description available.

Full Menu

Breakfast Lighter Side

Side Tempeh Bacon

No description available.

Side of Avocado

No description available.

The Good Start Breakfast

Oatmeal cup, fresh fruit cup, and toast.

Side of Toast

Two pieces of local bakery bread.

Side of Home Fries

No description available.

Fruit Bowl

Fresh grapes, strawberries, apples, oranges, and bananas.

Breakfast Scrambles

Served with home fries and toast. Option to substitute tofu for eggs and make it spicy.

Garden Scramble

Tomato, onion, green pepper, mushroom, spinach, and Swiss cheese. Vegetarian.

Lunch Sandwiches

Served with pub fries, cottage cheese, or sweet potato fries. Option to substitute with a dinner salad, onion rings, or a cup of soup. Option to add spicy jalapeños and pepper jack cheese or grilled onions and bell peppers.

TLT Sandwich

Marinated tempeh, lettuce, tomato, and agave mustard sauce on your choice of bread. Vegan.

Lunch Burgers

1/2 lb. grass-fed, hormone and antibiotic-free, fresh Fulton beef patty, cooked medium. Served with lettuce, tomato, onion, pickle, and mayo. Option to add avocado.

The Plant-Based Impossible Burger

The amazing vegetarian Impossible Burger. Served with lettuce, tomato, pickle, onion, and mayo. Comes with your choice of side.

Lunch Paninis

Option to add a cup of soup or salad to any entrée.

Zorba Panini

Feta cheese, spinach, pesto, Kalamata olives, and tomatoes. Vegetarian.

Lunch Salads

Served with a roll or garlic toast and your choice of house-made dressings.

Garden Salad

Swiss cheese, tomatoes, mushroom, cucumber, bell pepper, and hard-boiled egg. Vegetarian.

Greek Salad

Spinach, feta cheese, tomatoes, cucumbers, pepperoncini, and balsamic vinaigrette. Vegetarian.

Dinner Pasta

Option to add fresh seasonal vegetables and chicken breast.

Spaghetti

Full plate of spaghetti, topped with meat marinara sauce or vegetable marinara sauce.

Appetizers

No vegan options.

Breakfast Sweet Stuff

Option to add strawberries, chocolate chips, candy pieces, or wild blueberries.

No vegan options.

Breakfast Benedicts

Served with home fries. Option to substitute fresh fruit.

No vegan options.

Dinner

Served with seasonal veggies, dinner bread, soup or salad, and chef's choice of starch.

No vegan options.

Lunch Soups and Such

No vegan options.

Breakfast Sandwiches

Served with home fries.

No vegan options.

Lunch Baskets

No vegan options.

Breakfast

Option to add four pieces of bacon, two sausage patties, tempeh bacon, corned beef hash, or three veggie sausages.

No vegan options.