Manaia Coffee House and Island Grill

Hillsboro, OR

Top Picks

Veggie Bowl

Gluten-free. Veggies, rice, sautéed cabbage, carrots, celery, red bell pepper, and mushroom.

All Fruit Bowl

Blended acai berry and banana. Topped with cranberry cashew granola, fresh fruit, and chia seeds.

Sautéed Cabbage Dish

Cabbage, carrots, and onions sautéed with seasonings.

Sautéed Bell Pepper Dish

Red bell pepper, carrots, and onions sautéed with seasonings.

Berry Good

Gluten-free. Sambazon acai, banana, blueberry, strawberry, and pineapple. Topped with fresh and locally made granda.

Full Menu

Acai Bowls

Berry Good

Gluten-free. Sambazon acai, banana, blueberry, strawberry, and pineapple. Topped with fresh and locally made granda.

Nutty Monkey

Gluten-free. Sambazon acai, banana, blueberry, strawberry, peanut butter, chia seeds, and chocolate. Topped with fresh and locally made granda.

Island Bowls

Veggie Bowl

Gluten-free. Veggies, rice, sautéed cabbage, carrots, celery, red bell pepper, and mushroom.

Rice

Single portion of white or brown rice.

Entrée (Lunch)

Tropic Spinach Entrée

Gluten-free. Handcrafted organic baby spinach, cucumber, strawberry, pineapple, feta, and walnuts.

Breakfast Acai Bowls

Nutty Monkey

Gluten-free. Sambazon acai, banana, blueberry, strawberry, peanut butter, chia seeds, and chocolate. Topped with fresh and locally made granda.

Berry Good

Gluten-free. Sambazon acai, banana, blueberry, strawberry, and pineapple. Topped with fresh and locally made granda.

Toa's Island Mixed Plates (Lunch)

No vegan options.

Sandwich (Lunch)

No vegan options.