Auburn, WA
Los Cabos Mexican Restaurant has limited options for vegans. Vegans may be able to order the Veggie Fajitas or Spinach Enchiladas.
Sautéed and grilled mixed vegetables. Broccoli, carrots, bell peppers, onion, and mushrooms.
A crisp flour tortilla filled with sautéed mixed fresh vegetables. Garnished with tomato, black olives, green onion, cheese, and sour cream.
Two enchiladas filled with sautéed spinach and mushrooms. Smothered with our fresh green tomatillo sauce. Topped with sour cream, pico de gallo, and Jack cheese.
Mixture of grilled diced vegetables.
Side order.
Sautéed and grilled mixed vegetables. Broccoli, carrots, bell peppers, onion, and mushrooms.
A crisp flour tortilla filled with sautéed mixed fresh vegetables. Garnished with tomato, black olives, green onion, cheese, and sour cream.
Two enchiladas filled with sautéed spinach and mushrooms. Smothered with our fresh green tomatillo sauce. Topped with sour cream, pico de gallo, and Jack cheese.
Sautéed mixed vegetables. Wrapped in a flour tortilla. Topped with melted Jack cheese and sour cream.
Mixture of grilled diced vegetables.
Side order.
Side order.
Side order.
No description available.
Served with rice, beans, and corn tortillas or flour tortillas.
No vegan options.
No vegan options.
No vegan options.
See description of each burrito.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
Combo's are served with rice and beans. Choice of fillings are ground beef, picadillo, chicken, or cheese.
No vegan options.
No vegan options.
Side salad with iceberg lettuce mix, diced tomatoes, and mushrooms. Topped with grated Cheddar cheese.