Local Pho

Seattle, WA

Local Pho is a Vietnamese restaurant that doesn't specifically accommodate vegans, but offers options like Tofu & Vegetables Rice and Tofu & Vegetable Pho that can likely be made vegan.

Top Picks

Tofu & Vegetable Pho

Tofu and vegetable pho with your choice of vegetable broth or beef broth.

Tofu Salad

Crispy tofu with mixed greens, shredded carrots, cucumber, fresh mango, cherry tomatoes, and crushed...

Tofu & Vegetables Rice

With mushroom.

Mixed Green Salad

Crisp mixed greens with shredded carrots, sliced tomatoes, and diced mangoes. Topped with thinly sliced...

Tofu Spring Rolls (4 Pieces)

Fried tofu, lettuce, basil, bean sprout, and noodles. Served with peanut sauce.

Full Menu

Salad

Mixed greens topped with tomatoes, pickled carrot, daikon, cucumber, mango, peanuts, and basil. Served with house vinaigrette dressing.

Tofu Salad

Crispy tofu with mixed greens, shredded carrots, cucumber, fresh mango, cherry tomatoes, and crushed...

Mixed Green Salad

Crisp mixed greens with shredded carrots, sliced tomatoes, and diced mangoes. Topped with thinly sliced...

Pho

Our classic Vietnamese soup broth is made daily and slow cooked to perfection. Served with fresh basil, bean sprouts, lime, and jalapeños.

Tofu & Vegetable Pho

Tofu and vegetable pho with your choice of vegetable broth or beef broth.

Rice

Served with rice and a side of salad.

Tofu & Vegetables Rice

With mushroom.

Extra

Stir-Fry Veggie

Stir-fried with a medley of vegetables, this dish typically includes bok choy, carrots, and bean sprouts. Seasoned with garlic.

Rice (Side)

A single serving of steamed white rice, often paired with various dishes to complement the meal.

Extra Noodles

Extra serving of noodles, typically rice noodles or egg noodles, to complement any main dish. Add-ons must accompany a main entree.

Extra Tofu

Delicately fried, a perfect addition to elevate your meal.

Extra Vegetables

Extra serving of assorted vegetables, commonly including items like broccoli, carrots, and bean sprouts.

Appetizers

Tofu Spring Rolls (4 Pieces)

Fried tofu, lettuce, basil, bean sprout, and noodles. Served with peanut sauce.

Vermicelli

Mixed greens, cucumber, basil, bean sprouts, pickled carrots, daikon, peanuts, vermicelli noodles, and green onions. Served with fish sauce.

Tofu Vermicelli

Tofu vermicelli typically includes marinated tofu served over vermicelli noodles. It is complemented by a variety of...

Side Broth

No vegan options.

Sandwiches (Banh Mi)

Pickled carrot, daikon, jalapeño, cilantro, cucumber, mayo, and hoisin sauce. Served on a French baguette.

Tofu Avocado Sandwich

Sautéed tofu and sliced avocado on a Vietnamese baguette. Typically includes pickled carrot, daikon...