Little River Cafe

Portland, OR

Top Picks

Garden Veggie

Choice of vegan mayo or cream cheese with fresh carrots, cucumber, tomato, pickled onions, and lettuce. Optional havarti cheese.

Field Roast

Smoked tomato field roast, lettuce, tomato, avocado, and vegan mayo.

Garden Salad

Spring mix, romaine, arugula, carrot, radish, cucumber, candied pecan, and shaved parmesan with your choice of dressing.

Toasted Bagel

Plain, cinnamon, or everything bagels. Toasted with butter and jam. Option to add cream cheese.

Vegan Yogurt with Fresh Fruits

Plant-based yogurt dusted with cinnamon. Nestled next to banana slices and some fresh mixed berries.

Full Menu

Lunch

Served any time.

Garden Veggie

Choice of vegan mayo or cream cheese with fresh carrots, cucumber, tomato, pickled onions, and lettuce. Optional havarti cheese.

Field Roast

Smoked tomato field roast, lettuce, tomato, avocado, and vegan mayo.

Peanut Butter & Jelly

Peanut butter and jelly on your choice of bread.

Garden Salad

Spring mix, romaine, arugula, carrot, radish, cucumber, candied pecan, and shaved parmesan with your choice of dressing.

Avocado Toast

Sliced avocado drizzled with olive oil, salt, black pepper, and Aleppo pepper. Lightly smashed avocado with olive oil and fresh lemon juice. Topped with salt, black pepper, radish, and parsley. Option to add an egg on top of either version.

Breakfast

Served until 2pm.

Toasted Bagel

Plain, cinnamon, or everything bagels. Toasted with butter and jam. Option to add cream cheese.

Vegan Yogurt with Fresh Fruits

Plant-based yogurt dusted with cinnamon. Nestled next to banana slices and some fresh mixed berries.

Avocado Toast

Sliced avocado drizzled with olive oil, salt, black pepper, and Aleppo pepper. Lightly smashed avocado with olive oil and fresh lemon juice. Topped with salt, black pepper, radish, and parsley. Option to add an egg on top of either version.