Little India Puyallup

Vegetarian. Garbanzo beans cooked with fresh ingredients. Served with basmati rice.

Vegetarian. Green peas and potatoes cooked with fresh ingredients. Served with basmati rice.

Vegetarian. Eggplant cooked with green peas and fresh ingredients. Served with basmati rice.

Vegetarian. Curry cooked with fresh vegetables. Served with basmati rice.

Vegetarian. Cauliflower and potatoes cooked with ginger, garlic, onions, herbs, and spices. Served with basmati rice. Can be served vegan upon request.

Vegetarian. Green peas, potatoes, and mushrooms cooked with fresh ingredients. Served with basmati rice.

Vegetarian. Spinach and potatoes cooked with fresh onions, ginger, and garlic. Served with basmati rice.

Vegetarian. Yellow lentils cooked with fresh ginger, garlic, onions, and our special blend of spices.

Sweet mango puree cooked with ginger, garlic, onions, herbs, and spices. Served with basmati rice.

Exotic dish cooked with fresh ginger, garlic, onions, tomatoes, bell peppers, and herbs and spices.

Zesty curry cooked in a tangy sauce of wine vinegar with sautéed ginger and potatoes. Served with basmati rice.

Rich curry cooked with coconut milk, ginger, garlic, and our special blend of spices. Served with basmati rice.

Rich curry cooked with coconut milk, pineapple chunks, ginger, garlic, herbs, and spices. Served with basmati rice.

A classic Indian dish of basmati rice cooked with curry raisins, almonds, and saffron.

Deep-fried hollow sphere, filled with potatoes, chickpeas, onions, and spices. Served with a side of chutney...

Soybean cubes, cooked with ginger, garlic, onions, and bell peppers. Served with our sweet tangy sauce.

Potato patty topped with chickpeas, yogurt, onions, cucumbers, mint chutney, and tamarind chutney.

Savory crispy biscuits. Topped with chickpeas, yogurt, onions, mint chutney, and tamarind chutney.

Fluffy deep-fried bread made of whole wheat flour. Paired with our special chickpea curry.

Veggie samosa topped with chickpeas, yogurt, onions, cucumbers, mint chutney, and tamarind chutney.

Savory crispy biscuit, topped with chickpeas, yogurt, onions, cucumbers, mint chutney, and tamarind chutney.

Potato patties made with green peas, spices, and fried.

Vegetarian. Deep-fried fritters made with onion, spinach, cauliflower, spices, and chickpea batter.

Vegetarian. Handmade (piroshki) stuffed with potatoes, green peas, herbs, and spices.

Fresh baked whole wheat bread, stuffed with cauliflower and spices.

Freshly baked bread to order, made with whole wheat flour.

Grilled bread-bun (2 slices) for pav bhaji.

Fresh bread made to order, with whole wheat flour on a griddle.

Steamed white rice. A perfect side to any meal.

A spiced vegetable mash, garnished with chopped onions and cilantro. Served with buttered bread rolls.

Crispy crepe, made from fermented rice and lentil batter stuffed with potatoes and spices.

Crispy crepe, made from fermented rice and lentil batter.

Vegan. Our fresh grilled tofu, served on a bed of rice. Topped with diced cucumbers, tomatoes, onions, and lettuce. Topped off with a drizzle of our...