Portland, OR
Kale, roasted red bell pepper, roasted spiced corn, pickled shallots, pepitas, goat cheese, and house-made basil/sage vinaigrette.
Mixed greens, strawberries, pickled shallot, goat cheese, candied walnuts, and house-made maple balsamic vinaigrette.
Banana, dates, peanut butter, coconut milk, and cinnamon.
Roasted garlic and lemon hummus, carrots, radish, and warmed Tabor bread sourdough.
Tomato, garlic, basil, pine nuts, and warmed Tabor bread sourdough.
Kale, roasted red bell pepper, roasted spiced corn, pickled shallots, pepitas, goat cheese, and house-made basil/sage vinaigrette.
Mixed greens, strawberries, pickled shallot, goat cheese, candied walnuts, and house-made maple balsamic vinaigrette.
Arugula, blackberry, cucumber, avocado, red onion, croutons, goat cheese, and house-made blackberry vinaigrette.
Cabbage, kale, fresh mango, carrot ribbons, peanuts, toasted quinoa, and house-made sesame peanut dressing.
Peanut butter or almond butter, banana, chia, and honey.
Butter, sprinkle of salt.
Avocado, cucumber, tomato, radish, herbs, seeds, and lemon.
Banana, dates, peanut butter, coconut milk, and cinnamon.
Mango, pineapple, ginger, turmeric banana, coconut milk, and honey.
Kale, spinach, apple, matcha, avocado, banana, and honey almond milk.
Roasted garlic and lemon hummus, carrots, radish, and warmed Tabor bread sourdough.
Tomato, garlic, basil, pine nuts, and warmed Tabor bread sourdough.
Butter, sprinkle of salt, and one slice of Tabor Bread sourdough or Bastion gluten-free seeded bread.
Two slices, peanut butter or almond butter, banana, chia, and honey.
Two slices. Choice of butter. Sprinkle of salt.
Two slices, avocado, cucumber, tomato, radish, herbs, and seeds.