Tualatin, OR
Burrito made with spinach, pico de gallo, mushrooms, Spanish rice, and whole pinto beans. Topped with green salsa, cheese, and sour cream.
Burrito made with broccoli, carrots, cauliflower, yellow squash, zucchini, Spanish rice, and whole pinto beans. Topped with red burrito salsa.
No description available.
Two enchiladas with spinach and mushrooms. Topped with green salsa, cheese, and sour cream.
Housemade with fresh ripe avocados blended with onions, tomatoes, spices, fresh lime juice, and cilantro.
Burrito made with spinach, pico de gallo, mushrooms, Spanish rice, and whole pinto beans. Topped with green salsa, cheese, and sour cream.
Burrito made with broccoli, carrots, cauliflower, yellow squash, zucchini, Spanish rice, and whole pinto beans. Topped with red burrito salsa.
Served with a side of Spanish rice and refried beans with Mexican cheese.
Two enchiladas with spinach and mushrooms. Topped with green salsa, cheese, and sour cream.
Sautéed with bell peppers, onions, and Spanish salsa. Served with tortillas, Spanish rice, refried beans, lettuce, sour cream, and guacamole.
No description available.
Housemade with fresh ripe avocados blended with onions, tomatoes, spices, fresh lime juice, and cilantro.
Mild or regular spicy red sauce. Choose your heat level.
No description available.
No vegan options.
No vegan options.
Served with a side of Spanish rice, refried beans, and three tortillas.
No vegan options.
Under 10 years.
No vegan options.
All combinations are served with rice and beans with your choice of cheese, chicken, or beef.
No vegan options.
Tacos are made with corn tortillas sautéed in salsa. Served with a side of Spanish rice, refried beans, and guacamole.
No vegan options.
No vegan options.