Federal Way, WA
La Costa Del Sol offers limited options for vegans. You might be able to order the Curtido en Escabeche Vegetable Salad or the Sopes.
Thicker tortilla shell with filling with toppings, sour cream, and cheese.
Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.
Curtido en escabeche, a pickled vegetable salad. Available in 16 oz. or 20 oz.
Handmade corn or flour tortillas typically made fresh daily.
French bread roll, ideal for making a hearty sandwich.
Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.
Curtido en escabeche, a pickled vegetable salad. Available in 16 oz. or 20 oz.
Handmade corn or flour tortillas typically made fresh daily.
Fried plantain slices, golden perfect as a sweet and savory extra.
Chopped tomatoes, onions, cilantro, and jalapeños mixed with lime juice.
Flavorful rice entrée prepared with care and expertise.
Blended beans typically include pinto beans, mashed until smooth.
Thicker tortilla shell with filling with toppings, sour cream, and cheese.
Crunchy flauta served with fried rice, beans, salad on top, sour cream, and cheese.
French bread roll, ideal for making a hearty sandwich.
Soft bread typically filled with sweet pineapple jelly.
Bread filled with pineapple jelly and raw cane sugar, offering a sweet and fruity flavor with a touch of natural sweetness.
Puff pastry shaped like elephant ears, typically sprinkled with sugar.
Soft, fluffy bread typically enjoyed with a hint of sweetness. Commonly found in Mexican bakeries.
No vegan options.
No vegan options.
Fried plantain typically served with beans and cream, and two tortillas.
No vegan options.
No vegan options.
Fried potato pieces with mayonnaise, ketchup, and cheese on top.
Sweet corn tamale served with a side of cream.