Seattle, WA
La Cabaña Seattle does not specifically accommodate vegans, but they offer some potential vegan sides like the Side of Avocados and the Side of Tortillas.
A crescent-shaped meat pie deep-fried and made with corn masa seasoned with paprika. We then stuff it with your choice of meat, savory shredded chicken, or ground beef. For vegetarians, your choice of mashed potatoes.
Flour or corn.
This house specialty is made with iceberg lettuce, tomato slices, cucumber slices, and red radish slices. We top the salad with ranch dressing.
Four fresh slices of avocado.
French roll.
Flour or corn.
Four fresh slices of avocado.
French roll.
Traditional Central American white rice.
Whole or sliced, pickled, or grilled jalapeños.
A traditional dish of Costa Rica and Nicaragua made with rice and beans.
Ripe plantain deep-fried.
Fried green banana chips.
Home-made guacamole.
A crescent-shaped meat pie deep-fried and made with corn masa seasoned with paprika. We then stuff it with your choice of meat, savory shredded chicken, or ground beef. For vegetarians, your choice of mashed potatoes.
Fresh house-made corn tortilla chips with fresh house-made guacamole.
This house specialty is made with iceberg lettuce, tomato slices, cucumber slices, and red radish slices. We top the salad with ranch dressing.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
Sweet fresh corn tamal. They're wrapped in a corn husk and boiled.
Fried ripe sweet plantains served with refried beans and crema for dipping.