La Buca

Portland, OR

Top Picks

Pomodoro Spaghetti

Tossed with a fresh basil and garlic tomato sauce.

Penne Pasta with Marinara, Alfredo, or Butter and Parmesan

Option to add chicken, broccoli, or peas.

Sauté

Broccoli or seasonal vegetables with olive oil, garlic, and lemon.

Olive Bruschetta

Kalamata olive tapenade.

Verdi

Mixed greens and red onion tossed with olive oil and balsamic vinegar.

Full Menu

Insalate e Contorni

Sauté

Broccoli or seasonal vegetables with olive oil, garlic, and lemon.

Verdi

Mixed greens and red onion tossed with olive oil and balsamic vinegar.

Spinaci

Baby spinach with tomatoes, olives, and feta. Dressed with lemon-infused olive oil and balsamic vinegar. Available in small and large sizes.

Pasta

Pomodoro Spaghetti

Tossed with a fresh basil and garlic tomato sauce.

Vegetariana

Penne, Roma tomatoes, broccoli, roasted yellow peppers, and pinenuts. Tossed with garlic, lemon juice, and extra-virgin olive oil.

Starters

Olive Bruschetta

Kalamata olive tapenade.

Pomodoro Bruschetta

Tomato and roasted garlic.

Carciofi

Artichoke, pomodoraccio tomato, herb, and olive oil.

Assorted Seasonal Pickled Vegetables

No description available.

Mediterranean Olives

Marinated in lemon garlic olive oil.

Additions

May be added to any of our menu items.

Add Gluten-Free Penne

No description available.

Add Broccoli or Seasonal Vegetables

No description available.

Children's Menu

Comes with apple and a serving of bread.

Penne Pasta with Marinara, Alfredo, or Butter and Parmesan

Option to add chicken, broccoli, or peas.

Entrée

No vegan options.

Dessert Menu

No vegan options.