Vancouver, WA
Kwan Thai Cuisine has a vegan menu section with good options that can likely be made vegan, such as the Massaman Curry and Vegan Tom Kha Soup.
Yellow noodles in coconut milk soup with lemongrass, galangal, kaffir lime leaves, mushrooms, onions, tomatoes, green onions, and lime juice.
Coconut milk with massaman curry paste, potatoes, onions, and roasted peanuts. Served with steamed rice.
Coconut milk with yellow curry paste, potatoes, and onions. Served with steamed rice.
Coconut milk soup with lemongrass, galangal, kaffir lime leaves, mushrooms, onions, tomatoes, green onions, and lime juice.
Fried rice with or without egg, garlic, carrots, onions, bell peppers, broccoli, and basil.
avaduncan
11w
Lots of vegan options and the food is top notch. A must-try for sure!
Coconut milk with yellow curry paste, potatoes, and onions. Served with steamed rice.
Stir-fried garlic, bell peppers, broccoli, carrots, zucchini, cabbage, and mushrooms. Served with steamed rice.
Stir-fried garlic, broccoli, and carrots. Served with steamed rice.
Stir-fried garlic, onions, bell peppers, bamboo shoots, green beans, and fresh basil. Served with steamed rice.
Steamed cabbage, broccoli, zucchini, and carrots with peanut sauce. Served with steamed rice.
Stir-fried garlic, carrots, bell peppers, tomatoes, zucchini, onions, and pineapple in sweet and sour sauce. Served with steamed rice.
Fried rice with or without egg, garlic, carrots, onions, bell peppers, broccoli, and basil.
Wide rice noodles stir-fried with or without egg, garlic, broccoli, carrots, bamboo shoots, onions, bell peppers, and fresh basil.
Yellow noodles stir-fried with or without egg, garlic, broccoli, carrots, bamboo shoots, onions, bell peppers, and fresh basil.
Rice noodles stir-fried in pad thai sauce with or without egg, bean sprouts, and green onions. Topped with ground peanuts.
Fried rice with or without egg, garlic, onions, pineapple, tomatoes, cashew nuts, curry powder, and green onions.
Wide rice noodles stir-fried in black soy sauce with or without egg, garlic, carrots, and broccoli.
Fried rice with or without egg, garlic, onions, tomatoes, and green onions.
Stir-fried garlic, onions, bell peppers, bamboo shoots, and green beans with brown sauce and fresh basil. Served with steamed rice.
Stir-fried garlic, onions, carrots, bell peppers, broccoli, green onions, and cashew nuts with chili sauce. Served with steamed rice.
Steamed cabbage, broccoli, zucchini, and carrots. Topped with peanut sauce. Served with steamed rice.
Stir-fried garlic, broccoli, and carrots with brown sauce. Served with steamed rice.
Stir-fried garlic, bell peppers, broccoli, carrots, zucchini, cabbage, and mushrooms with brown sauce. Served with steamed rice.
Stir-fried garlic, carrots, bell peppers, tomatoes, zucchini, onions, and pineapple in sweet and sour sauce. Served with steamed rice.
Coconut milk with massaman curry paste, potatoes, onions, and roasted peanuts. Served with steamed rice.
Coconut milk with yellow curry paste, potatoes, and onions. Served with steamed rice.
Coconut milk with green curry paste, bamboo shoots, bell peppers, zucchini, broccoli, and fresh basil. Served with steamed rice.
Coconut milk with red curry paste, bamboo shoots, bell peppers, zucchini, broccoli, and fresh basil. Served with steamed rice.
Wide rice noodles stir-fried in black soy sauce with egg, garlic, carrots, and broccoli.
Wide rice noodles stir-fried in brown sauce with egg, garlic, broccoli, carrots, bamboo shoots, onions, bell peppers, and fresh basil.
Rice noodles stir-fried in pad thai sauce with egg, bean sprouts, and green onions. Topped with ground peanuts.
Yellow noodles stir-fried in brown sauce with egg, garlic, broccoli, carrots, bamboo shoots, onions, bell peppers, and fresh basil.
Yellow noodles served with peanut sauce. Topped with ground peanuts and green onions.
Fried rice in brown sauce with egg, garlic, carrots, onions, bell peppers, broccoli, and basil.
Fried rice with egg, garlic, onions, green onions, tomatoes, pineapple, curry powder, and cashew nuts.
Fried rice in brown sauce with egg, garlic, onions, tomatoes, and green onions.
Yellow noodles in coconut milk soup with lemongrass, galangal, kaffir lime leaves, mushrooms, onions, tomatoes, green onions, and lime juice.
Coconut milk soup with lemongrass, galangal, kaffir lime leaves, mushrooms, onions, tomatoes, green onions, and lime juice.
Yellow noodles served with peanut sauce. Topped with green onions and ground peanuts.
No description available.
No description available.
No description available.
No description available.
No description available.
Deep-fried banana topped with honey, coconut flakes, and icing. Option to add maple syrup.
Homemade coconut ice cream, topped with ground peanuts. Dairy free.
Fried banana with homemade coconut ice cream. Topped with honey and coconut flakes. Option to add maple syrup.
Mango ice cream. Dairy-free.
Crispy fried tofu topped with sweet-and-sour sauce, ground peanuts, and cilantro.
Crispy vegetable spring rolls filled with cabbage, carrots, and glass noodle. Served with sweet and sour sauce.
Mixed salad with ground peanuts and cilantro. Topped with peanut sauce and roasted cashew.
Crispy fried tofu topped with sweet and sour sauce, ground peanuts, and cilantro.
Crispy vegetable spring rolls filled with cabbage, carrots, and glass noodle. Served with sweet and sour sauce.
Mixed salad with ground peanuts and cilantro. Topped with peanut sauce and roasted cashew.
Coconut milk soup with lemongrass, galangal, kaffir lime leaves, mushrooms, onions, tomatoes, green onions, and lime juice.
No vegan options.
No vegan options.