Seattle, WA
Kimchi House is a Korean restaurant that does not specifically accommodate vegans, but offers some dishes that can likely be made vegan, such as Grilled Tofu and Japchae.
Sautéed kimchi and cabbage slaw served on a toasted roll. Choice of beef, pork belly, chicken, or tofu.
Tofu grilled and topped with scallions, seasoned seaweed, and sweet soy glaze. Served with steamed rice and side dishes.
Choice of beef, chicken, pork, or tofu. Various seasoned vegetables, steamed rice, fried egg, and sweet chili paste.
Stir-fried sweet potato noodles with a variety of vegetables. Choice of beef or tofu.
Sautéed kimchi and cabbage slaw served on a toasted roll. Choice of beef, pork belly, chicken, or tofu.
Choice of beef, chicken, pork, or tofu. Various seasoned vegetables, steamed rice, fried egg, and sweet chili paste.
Stir-fried sweet potato noodles with a variety of vegetables. Choice of beef or tofu.
Tofu grilled and topped with scallions, seasoned seaweed, and sweet soy glaze. Served with steamed rice and side dishes.
No vegan options.