Kathakali, An Indian Eatery

Black garbanzo, anise, cumin, fennel, green chilies, red chilies, ground fresh coconut, and curry leaves.

Cooked lentils, ginger, garlic, green chilies, tomato, cumin, black pepper, coconut milk, and curry leaves.

Spinach, roasted corn kernels, lentils, ground coconut, green chili, curry leaves, and spicy rice crackers.

Mixed vegetables, Kerala spices, curry leaves, green chili, garlic, and coconut milk.

Eggplant, shallots, garlic, cumin, fennel, spices, tamarind, tomatoes, and cilantro.

Green jackfruit, potatoes, baby tomatoes, Kerala spice blend, and coconut milk.

Mango chunks, green chili, mustard, cumin, ground coconut, turmeric, and coconut milk.

Kale, red onions, cashews, chickpea and rice flour batter, curry leaves, sweet tamarind chutney, and mint chutney.

Boiled peanuts tempered with cumin, red chilies, mild spices, and grated coconut.

Two pieces of fried lentil doughnuts served with sambar and chutneys.

Steamed rice cakes, sambar, and chutneys.

Steamed tapioca, crushed green chili, sea salt, and coconut oil.

Crispy split pea patty, ginger, garlic, onion, mint leaves, curry leaves, and green chilies. Four pieces.

Steamed rice string hoppers, coconut milk, and grated coconut.

Fermented rice and coconut milk crepe served with sweet cardamom coconut milk.

Lentil and rice crepe, green jackfruit, Kerala spices, grated coconut, chutneys, and spiced lentil soup.

Four lentils and rice pancake, red chili, curry leaves, chutneys, and spiced lentil soup.

Lentil and rice crepe, lentil chili powder, garlic oil, spiced potatoes, chutneys, and spiced lentil soup.

Crisp lentil and rice crepe, chutneys, and spiced lentil soup.

Lentil and rice crepe, spiced potatoes, chutneys, and spiced lentil soup.

Lentil and rice crepe, spiced potatoes, white truffle oil drizzle, chutneys, and spiced lentil soup.

Fermented rice crepe, coconut water, and coconut milk. Two pieces.

Aromatic rice, spices, vegetable medley, and raita.

Steamed red rice, ghee.

Clay oven cooked flatbread.

Two fried breads.

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Two pieces.

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