Tacoma, WA
Kamlai Thai Cuisine does not specifically accommodate vegans, but it offers some dishes that can likely be made vegan, like the Yellow Curry and Sweet and Sour Tofu.
From $12.95. Sautéed meat or tofu with tomato, cucumber, pineapple, onion, bell pepper, and celery in special Kamlai Thai sweet and sour sauce.
Spicy soup with coconut milk, mushrooms, cilantro, lemongrass, galangal roots, and onion with roasted chili.
Massaman curry paste and coconut milk with potatoes, carrots, onion, pineapple, and roasted peanuts.
Yellow curry paste, potatoes, carrots, white onions, and cashew nuts.
From $12.95. Stir-fried jasmine rice with basil, egg, mushrooms, bell pepper, and onion.
miakeeney
11w
Solid Thai spot. It is run by people from Thailand, so its great if you want to try authentic Thai food.
From $12.95. Sautéed meat or tofu with tomato, cucumber, pineapple, onion, bell pepper, and celery in special Kamlai Thai sweet and sour sauce.
Sautéed meat or tofu with green beans, bell pepper, and Thai basil. Stir-fried in chili sauce.
Sautéed meat or tofu with basil, garlic, onion, bell pepper, and mushrooms.
Sautéed choice of protein on a bed of cooked spinach. Topped with peanut sauce.
Sautéed meat or tofu with fresh ginger, mushrooms, onion, bell pepper, and celery. Stir-fried with a hint of yellow bean sauce.
Sauteed choice of protein with eggplant, basil, bell pepper, and onion. Stir-fried with chili sauce.
Sautéed meat or tofu with roasted cashew nuts, bell pepper, onion, mushrooms, carrots, and chili sauce.
Sautéed meat or tofu with garlic, broccoli, cabbage, and carrots in house special sauce. Sprinkled with golden fried garlic.
Massaman curry paste and coconut milk with potatoes, carrots, onion, pineapple, and roasted peanuts.
Yellow curry paste, potatoes, carrots, white onions, and cashew nuts.
Panang curry paste and coconut milk with bell pepper and fresh Thai basil. Seasoned with shredded lime leaves.
Green curry paste and coconut milk with zucchini, eggplant, bell pepper, and fresh Thai basil.
Red curry paste and coconut milk with bamboo shoots, bell pepper, and fresh Thai basil.
Sautéed flat-shaped wide rice noodles served on a bed of cooked spinach and topped with peanut sauce.
Clear noodle with mushrooms, cabbage, egg, tomato, pineapple, green onion, bean sprouts, and chopped celery.
Flat-shaped wide rice noodles topped with stir-fried broccoli and a yellow bean sauce.
Flat-shaped noodles stir-fried with tomatoes, white onions, bell peppers, broccoli, bamboo, egg, and fresh basil.
Flat-shaped noodles stir-fried with broccoli, egg, and special seasonings.
Rice noodles stir-fried in a sweet, tangy sauce with bean sprouts, egg, scallions, and peanuts.
Thin rice noodles with mushrooms, carrots, egg, cabbage, and onion. Stir-fried in yellow curry powder.
From $12.95. Stir-fried jasmine rice with basil, egg, mushrooms, bell pepper, and onion.
From $12.95. Stir-fried jasmine rice with egg, tomatoes, onion, and broccoli. Sprinkled with cilantro and garnished with a fresh cucumber slice.
From $12.95. Stir-fried jasmine rice with pineapple, egg, carrots, peas, yellow curry powder, raisins, cashew nuts, and onions.
Crispy fried bean cake. Served with plum sauce and ground peanut.
Crunchy spring rolls stuffed with cabbages, carrot, and clear noodle. Served with sweet sour plum sauce.
Fresh salad rolls with shrimp or tofu. Served with peanut sauce.
Spicy soup with coconut milk, mushrooms, cilantro, lemongrass, galangal roots, and onion with roasted chili.
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Shredded green papaya with tomatoes, carrots, green beans, chili, and garlic. May contain peanuts and crabs.
Crispy fried rice with cured pork, steamed pork, or tofu. Served with lettuce and cilantro.
No vegan options.
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No description available.