Edmonds, WA
Kafé Neo is a Greek restaurant with excellent vegan options, featuring dishes like the Falafel Gyro Combo and the Mediterranean Pasta.
House-made falafel patties, lettuce, tomato, red onion, and tzatziki or hummus.
Falafel gyro, fries, and a soda.
House-made fried falafel patties on a bed of lettuce. Served with tzatziki and pita.
Bowtie pasta, roasted garlic, artichoke, tomato, and Greek olives. Tossed in a light lemon basil sauce. Option to add chicken or prawns.
Lentil soup topped with feta.
zaraodonnell
3w
Enjoyed the vegan gyro here. Wouldn't mind coming back again.
Garbanzo/tahini dip. Served with pita.
Skordalia, hummus, tzatziki, veggie dolmathes, Greek olives, peppercinci, cucumber, tomato, red onion, and green pepper. Served with pita.
Hummus, tomato, cucumber, feta, and Greek olives. Served with pita.
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Garlic potato dip with olive oil, lemon, and almonds. Served with pita.
House-made falafel patties on a bed of lettuce. Served with tzatziki.
Grape leaves stuffed with rice and herbs. Marinated in lemon and olive oil. Served with feta, Greek olives, tzatziki, and pita.
Grape leaves stuffed with rice and herbs. Marinated in lemon and olive oil. Served with tzatziki.
Delicious sweet and savory olive and fig spread. Served with pita.
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Feta, fresh lemon juice, and oregano. Served with our house-made Greek fry sauce.
Option to add feta on the gyro. Option to add a cup of faki or a cup of avgolemono. Option to add a side of Greek salad, Caesar salad, or fries. Option to add Greek fries or garlic truffle fries.
House-made falafel patties, lettuce, tomato, red onion, and tzatziki or hummus.
Hummus, avocado, roasted red pepper, red onion, tomato, cucumber, onion, and lettuce. Served on whole wheat pita.
Feta cheese, tomato, red onion, green pepper, cucumber, lettuce, oil, vinegar, and tzatziki.
Choose your protein: falafel, grilled chicken, gyro meat, grilled steak, roasted lamb, sautéed prawns, or grilled salmon. Some vegetables may change seasonally.
Ancient grains, olive oil, lemon zest, and toasted garlic. Topped with roasted beets, sweet potatoes, lima beans, and shredded kale with Greek dressing. Topped with harissa and Greek yogurt tahini dressing.
Quinoa, spinach, tomato, onion, Kalamata olives, garbanzo beans, and feta. Tossed with Greek vinaigrette on romaine. Served cold.
Marinated garbanzo beans, red pepper, red onion, shredded cabbage, parsley, and cilantro. Topped with roasted beets, sweet potatoes, baby lima beans, and shredded kale with Greek dressing. Topped with harissa and Greek yogurt tahini dressing.
Quinoa, rice, pasta pilaf, red peppers, green peppers, onions, cilantro, avocado aioli, and cheddar cheese.
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Garbanzo/tahini dip. 5 oz.
Option to add feta on the gyro. Option to add a cup of faki or a cup of avgolemono. Option to add a side of Greek salad, Caesar salad, or fries. Option to add Greek fries or garlic truffle fries.
Falafel gyro, fries, and a soda.
Includes a cup of soup or a Greek side salad or a Caesar side salad.
House-made fried falafel patties, veggie dolmathes, and feta on a bed of lettuce. Served with rice-pasta pilaf, tzatziki, and pita.
Lentil soup topped with feta.
All desserts are house made fresh.
No vegan options.
Choose your protein: falafel, grilled chicken, gyro meat, grilled steak, roasted lamb, sautéed prawns, or grilled salmon.
Tomato, cucumber, onion, green pepper, feta, Greek olives, and pepperoncini. No lettuce. Served with pita.
Red onion, vine ripe tomato, green pepper, cucumber, and mixed lettuces. Tossed in Greek dressing. Topped with tzatziki, feta, pepperoncini, and Greek olives. Served with pita.