Ellensburg, WA
Julep Kitchen & Bar has great options for vegans, including the Cowboy Caviar and Fried Tofu Bites, and they accommodate vegans!
French hoagie, lettuce, tomatoes, gherkins, secret sauce, and your choice of protein: salt n pepper shrimp, fried shrimp, fried catfish, fried chicken, grilled chicken, Nashville fried cauliflower, or fried tofu.
BBQ pulled chicken, pickles, coleslaw, and mayo on a toasted bun. Gluten-free by request. Option to substitute pulled jackfruit at no cost to make it vegan.
Spring mixed greens, mustard vinaigrette, bacon, hardboiled egg, fried sweet corn, and pickled shallots. Can be made gluten-free.
With sweet garlic chili sauce. Gluten-free and vegan.
A fresh mix of black beans, black-eyed peas, sweet corn, bell pepper, red onion, cilantro, lime juice, and seasonings. Served with tortilla chips.
All served with choice of one sandwich side. Side choices are fries, tater tots, sweet potato fries, homefries, collard greens, mac salad, potato salad, coleslaw, side salad, and soup. Option to substitute cauliflower or tofu on the sandwich at no charge.
French hoagie, lettuce, tomatoes, gherkins, secret sauce, and your choice of protein: salt n pepper shrimp, fried shrimp, fried catfish, fried chicken, grilled chicken, Nashville fried cauliflower, or fried tofu.
BBQ pulled chicken, pickles, coleslaw, and mayo on a toasted bun. Gluten-free by request. Option to substitute pulled jackfruit at no cost to make it vegan.
Option to add fried chicken, grilled chicken, BBQ spiced chicken, salt and pepper shrimp, fried cauliflower, or fried tofu.
Spring mixed greens, mustard vinaigrette, bacon, hardboiled egg, fried sweet corn, and pickled shallots. Can be made gluten-free.
Iceberg wedge, fried chicken, tomatoes, blue cheese, cucumber herb saladette, and buttermilk ranch. Can be made gluten-free by request. Option to make it vegan by substituting fried tofu and vegan ranch. Grilled or spiced BBQ chicken available by request.
Spring mixed greens, candied walnuts, strawberries, feta, and honey vinaigrette.
With sweet garlic chili sauce. Gluten-free and vegan.
A fresh mix of black beans, black-eyed peas, sweet corn, bell pepper, red onion, cilantro, lime juice, and seasonings. Served with tortilla chips.
Choice of Nashville hot sauce, pink honey butter, or dark and sweet BBQ sauce. Served with house-made ranch. Gluten-free and vegan sauces available.
Fries or tater tots, pickled jalapeños, sharp cheddar, brown gravy, and charred scallions. Can be made gluten-free or vegan by request. Option to add fried chicken.
With house-made buttermilk ranch.
Served after 4pm while supplies last.
BBQ pulled jackfruit served with coleslaw, sweet potato fries, and a biscuit.
No vegan options.
Option to sub cauliflower or tofu on any wrap.
BBQ pulled chicken, coleslaw, lettuce, and tomato wrapped in a large flour tortilla. Served with your choice of side. Option to make it vegan by substituting pulled jackfruit and vegan slaw.