Portland, OR
A vegetarian burger broiled with a Swiss and cheddar cheese blend. Served with lettuce, tomato, and mayonnaise on sourdough...
On grilled como bread with broiled zucchini, black beans, green chiles, Monterey jack, and curried mayonnaise...
Green onions, tomatoes, red bell peppers, cucumbers, mushrooms...
With linguine in a tomato and white wine sauce. Topped with parmesan.
With jasmine rice, a tomato and white wine sauce, and topped with parmesan.
Available Wednesday to Friday 11am to 3pm, Saturday to Sunday 12pm to 3pm.
A vegetarian burger broiled with a Swiss and cheddar cheese blend. Served with lettuce, tomato, and mayonnaise on sourdough...
On grilled como bread with broiled zucchini, black beans, green chiles, Monterey jack, and curried mayonnaise...
Green onions, tomatoes, red bell peppers, cucumbers, mushrooms...
With linguine in a tomato and white wine sauce. Topped with parmesan.
With jasmine rice, a tomato and white wine sauce, and topped with parmesan.
Black beans, avocado, green chiles, green onions, black olives, jasmine rice, sour cream, and a cheese blend...
Romaine lettuce, cucumbers, tomatoes, red onions, Kalamata olives, feta cheese, and oregano with a Greek dressing.
Green onions, tomatoes, red bell peppers, cucumbers, mushrooms...
Choice of salad dressing: blue cheese, poppy seed, or vinaigrette.
No description available.
No description available.
No description available.
Available until 3pm Wednesday to Sunday.
Served with milk and brown sugar with your choice of two items: dried raisin, currants, apricots, cranberries, chopped...
A seasonal combination of fruit topped with a yogurt sauce, chopped filberts, and dried fruit.
No vegan options.