Portland, OR
No vegan options.
No vegan options.
No vegan options.
No vegan options.
Dry-aged Hawaiian Kanpachi in Dong-chi-mi broth with vermicelli, daikon thread, and yuja-chojang.
No vegan options.
Accompanied by lettuces, herbs, allium salad, rice paper, and ssam-jang. Butcher’s choice of beef and pork from Pure Country: steak cut, sweet soy and apple marinated beef, pork coppa, and house-made spicy sausage.
No vegan options.