Il Siciliano Ristorante Italiano

Enumclaw, WA

Il Siciliano Ristorante Italiano doesn't specifically accommodate vegans, but they offer some dishes that can likely be made vegan, such as the Pasta Puttanesca and Vegetariano Pizza.

Top Picks

Pasta Puttanesca

Fresh garlic, Kalamata olives, capers, tomatoes, red pepper flakes, and herbs. Simmered in our house marinara sauce. Then tossed with penne pasta.

Pasta alla Norma

Sautéed eggplant, garlic, and fresh basil simmered in marinara sauce. Tossed with penne pasta.

Limone Sorbetto

Lemon shell with sorbet lemon.

Roasted Italian Veggie Ciabatta

Seasoned and grilled eggplant, mushrooms, zucchini, onions, and red pepper. Baked on fresh ciabatta bread with tomatoes, garlic spread, olive oil, red onion, and fresh spinach. Served with your choice of soup, salad, or French fries.

Vegetariano

Sauce, shredded mozzarella, red onion, artichoke hearts, olives, roasted red pepper, fresh basil, and extra virgin olive oil.

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Full Menu

Primi Piatti

Gluten-free available on most pastas. Option to add chicken or prawns.

Pasta Puttanesca

Fresh garlic, Kalamata olives, capers, tomatoes, red pepper flakes, and herbs. Simmered in our house marinara sauce. Then tossed with penne pasta.

Pasta alla Norma

Sautéed eggplant, garlic, and fresh basil simmered in marinara sauce. Tossed with penne pasta.

Capellini al Pomodoro

Angel hair pasta, fresh tomatoes, garlic, basil, olive oil, and a touch of marinara sauce.

Zuppe and Insalate

Available dressings are gorgonzola cheese, ranch, white balsamic, Italian balsamic, and oil and vinegar. Option to add grilled chicken breast, grilled steak, or grilled salmon.

House Salad

Small or large size options. Romaine, spring greens, spinach, and red cabbage. Garnished with tomato, red onion, and pepperoncini.

Insalata Mista

Small or large size options. Fresh mix of spring greens with Kalamata olives, cherry tomatoes, and red onion. Tossed with balsamic vinaigrette and topped with parmigiano.

Panini

Roasted Italian Veggie Ciabatta

Seasoned and grilled eggplant, mushrooms, zucchini, onions, and red pepper. Baked on fresh ciabatta bread with tomatoes, garlic spread, olive oil, red onion, and fresh spinach. Served with your choice of soup, salad, or French fries.

12 Inch Wood Fired Pizzas

Gluten-free crust available.

Vegetariano

Sauce, shredded mozzarella, red onion, artichoke hearts, olives, roasted red pepper, fresh basil, and extra virgin olive oil.

Antipasti

Traditional Bruschetta

Lightly grilled house-made bread. Topped with diced tomatoes, extra virgin olive oil, garlic, salt, pepper, and fresh basil.

Secondi Piatti

No vegan options.