Gig Harbor, WA
Hy Iu Hee Hee accommodates vegans with good options like the Beyond Burger and the Build Your Own Pizza.
Plant-based burger that looks, cooks, and satisfies like beef. On a grilled potato bun.
Choose your sauce: tomato or white cream. Choose your toppings: artichoke hearts, black olives, chicken, extra mozzarella, green peppers, jalapeños, mama lil's peppers, mushrooms, onions, pineapple, smoked bacon, spicy sausage, tomatoes, uncured Genoa salami, uncured ham, uncured pepperoni, or uncured soppressata. Option to add additional toppings. Available in 7", 12", 16", and gluten-free sizes.
Onions, green peppers, black olives, mama lil's peppers, mushrooms, tomatoes, whole milk mozzarella cheese, and tomato sauce.
No description available.
No description available.
Our beef and chicken are hormone and antibiotic-free! Comes with lettuce, tomato, onions, pickles, and mayo. Choice of fries, tater tots, or coleslaw. Option to sub sautéed red potatoes, sautéed fresh vegetables, salad, or soup. Option to sub a gluten-free bun. Option to add avocado, smoked bacon, grilled mushrooms, grilled onions, grilled jalapeños, or a pasture-raised egg. Option to add cheese (Tillamook cheddar, havarti, gorgonzola cheese crumbles, or pepper jack).
Plant-based burger that looks, cooks, and satisfies like beef. On a grilled potato bun.
The Monster: Uncured pepperoni, spicy sausage, black olives, smoked bacon, mushrooms, green peppers, onions, whole milk mozzarella cheese, and tomato sauce. Sausage and Peppers: Spicy sausage, Mama Lil's peppers, whole milk mozzarella cheese, and tomato sauce. Traditional crust and sauces made in-house. Gluten-free option available.
Choose your sauce: tomato or white cream. Choose your toppings: artichoke hearts, black olives, chicken, extra mozzarella, green peppers, jalapeños, mama lil's peppers, mushrooms, onions, pineapple, smoked bacon, spicy sausage, tomatoes, uncured Genoa salami, uncured ham, uncured pepperoni, or uncured soppressata. Option to add additional toppings. Available in 7", 12", 16", and gluten-free sizes.
Onions, green peppers, black olives, mama lil's peppers, mushrooms, tomatoes, whole milk mozzarella cheese, and tomato sauce.
Traditional crust and sauces made in-house.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
Served with choice of fries, tater tots, or house slaw. Option to sub sautéed red potatoes, sautéed fresh vegetables, salad, soup, or gluten-free bread.
No vegan options.
Organic mixed greens, black olives, red onions, English cucumbers, heirloom tomatoes, croutons, and parmesan cheese. Option to add blackened wild-caught Alaskan sockeye salmon, wild red prawns, or chicken breast. Served with focaccia bread. Choice of balsamic vinaigrette, bleu cheese, caesar, citrus vinaigrette, honey mustard, ranch, or thousand island dressing.
No vegan options.