Portland, OR
Baby kale, roasted veggies, home-fried potatoes, caramelized onions, black rice, marinated tofu, or vegetarian sausage. Option to add two eggs.
House-made patty with nuts, seeds, vegetables, and herbs, lettuce, tomato, red onions, hostel sauce, and pickle.
House marinated tofu strips, lettuce, tomato, vegan mayonnaise, toasted rustic bread, and pickle.
Brown basmati rice, black beans, roasted veggies, avocado, and Zigzag sauce.
Mixed greens, beets, toasted hazelnut, goat cheese, and lemon vinaigrette.
Option to add marinated tofu strips, chicken breast, salmon, chicken schnitzel, or bacon to any salad. Soup made from scratch. Option to add toast.
Brown basmati rice, black beans, roasted veggies, avocado, and Zigzag sauce.
Mixed greens, beets, toasted hazelnut, goat cheese, and lemon vinaigrette.
Baby kale, apple, avocado, golden raisins, blue cheese, bacon or marinated tofu, egg, and sherry vinaigrette.
Option to add egg, bacon, chicken sausage, chicken breast, salmon fillet, veggie sausage, marinated tofu strips, toast, home fried potatoes, a buttermilk biscuit, sautéed kale, avocado, or a side of fresh fruit. Option to substitute a gluten-free bun or gluten-free slice of bread.
Baby kale, roasted veggies, home-fried potatoes, caramelized onions, black rice, marinated tofu, or vegetarian sausage. Option to add two eggs.
Handmade in the neighborhood by Bentley’s Bagels. Toasted with your choice of cream cheese, butter, jam, or peanut butter.
Blueberries, apple, banana, orange, and seasonal fruit.
House-made with whole or alternative milk. Option to substitute Nancy's organic yogurt or vegan yogurt.
Layers of house-made granola, fresh fruit, and Nancy’s organic yogurt. Vegan option available.
House marinated tofu strips, lettuce, tomato, vegan mayonnaise, toasted rustic bread, and pickle.
House-made hummus, red onion, tomato, spring mix, avocado, toasted rustic bread, and pickle.
House-made hummus, Greek olives, and carrots. Served with pita chips.
With sea salt.
Maple sage sausage or mushroom gravy (vegan), white cheddar or vegan cheddar.
With house-made peanut sauce and carrot sticks.
Fresh cut fries with garlic, parmesan, and fresh thyme.
House-made patty with nuts, seeds, vegetables, and herbs, lettuce, tomato, red onions, hostel sauce, and pickle.