Hogwash Whiskey Den

Spokane, WA

Hogwash Whiskey Den does not accommodate vegans, but they offer dishes that can likely be made vegan, such as the House Salad and Cauliflower Wings.

Top Picks

PNW Mushroom Tom Kha

Galangal, lime leaf, lemongrass, chilies, and local mushrooms.

House Salad

Field greens, pickled fennel, white truffle dressing, parmigiano reggiano, and sunflower seeds. Option to add grilled chicken breast.

Cauliflower "Wings"

Side of buffalo with your choice of ranch or blue cheese sauce.

Okonomiyaki Tater Tots

Hoisin BBQ, kewpie, mushrooms, furikake, nori, and scallions.

Full Menu

& More

PNW Mushroom Tom Kha

Galangal, lime leaf, lemongrass, chilies, and local mushrooms.

House Salad

Field greens, pickled fennel, white truffle dressing, parmigiano reggiano, and sunflower seeds. Option to add grilled chicken breast.

Starters

Cauliflower "Wings"

Side of buffalo with your choice of ranch or blue cheese sauce.

Okonomiyaki Tater Tots

Hoisin BBQ, kewpie, mushrooms, furikake, nori, and scallions.

Sweets

No vegan options.

Handhelds

Handhelds are accompanied with tater tots or french fries. Option to add a fried farm egg or bacon.

No vegan options.

Hogwash Burger

Smashed patties (two), caramelized onions, American cheese, Hogwash sauce, mayo, butter lettuce, and house brioche bun.

No vegan options.

No vegan options.

Catfish Po' Boy

Cornmeal dredged Idaho catfish, shredded iceberg lettuce, pickle slaw, Louisiana hot sauce, and NOLA baguette.

No vegan options.