Puyallup, WA
Hello Pho is a Vietnamese restaurant that does not specifically accommodate vegans, but offers some dishes like the Veggie Pho and COM Teriyaki Tofu that can likely be made vegan.
100% veggie broth with fried tofu, cabbage, broccoli, and carrots.
Stir-fried veggies with onion, broccoli, bell pepper, cabbage, and carrot.
No description available.
No description available.
Stir-fried veggies with onion, broccoli, bell pepper, cabbage, bok choy, and carrot.
Stir-fried veggies with onion, broccoli, bell pepper, cabbage, and carrot.
Stir-fried veggies with onion, broccoli, bell pepper, cabbage, bok choy, and carrot.
Jasmine rice stir-fried with egg, peas, and carrots.
Beansprouts, green onion, rice batter, and coconut milk. Served with lettuce, basil, pickle, and house fish sauce.
No description available.
Vermicelli, lettuce, and beansprouts. Served with our house peanut sauce.
No description available.
Vietnamese baguette, mayo, cucumber, pickled carrots, pickled radish, cilantro, and jalapeños.
Large size. Mama beef broth with choice of meat. The menu item is raw. It may increase customers' risk of foodborne illness.
100% veggie broth with fried tofu, cabbage, broccoli, and carrots.
Served with salad, cucumber, pickles, and mama fish sauce.
No description available.
No vegan options.
Vermicelli rice noodle with eggroll, grilled prawn, fresh romaine lettuce, cucumber, pickles, and carrots. Served with our house sweet mama fish sauce.
No vegan options.
Served with jasmine rice, peas, carrot, bell pepper, and cabbage.
No vegan options.