Seattle, WA
HAHU CAFE offers limited options for vegans. Vegans may be able to order dishes like Gomen or Shiro Wot.
Red split lentils are stewed with onion, garlic, and spicy herbs.
Fresh collard greens sautéed with onions and garlic.
Tihlo is made using moistened roasted barley flour that is kneaded to a uniform consistency. The dough is then broken into small balls and laid out...
Split peas are cooked in onion, garlic, and oil. Mild yellow dish with a touch of turmeric and a subtle blend of herbs.
Chickpea stew. Ground chickpeas simmered in a rich house sauce and spiced with olive oil or butter.
Red split lentils are stewed with onion, garlic, and spicy herbs.
Fresh collard greens sautéed with onions and garlic.
Split peas are cooked in onion, garlic, and oil. Mild yellow dish with a touch of turmeric and a subtle blend of herbs.
Chickpea stew. Ground chickpeas simmered in a rich house sauce and spiced with olive oil or butter.
Tihlo is made using moistened roasted barley flour that is kneaded to a uniform consistency. The dough is then broken into small balls and laid out...
No vegan options.