Portland, OR
Eggplant in homemade tomato sauce. Served with our seasoned rice.
Artichoke hearts simmered in our homemade tomato sauce and served with seasoned rice.
Vegan. Falafel, lettuce, tomato, onion, and tahini.
Vegan. Falafel, lettuce, tomato, onion, and tahini.
Potato, walnuts, and onions cooked in a bulgur shell. Served with a side salad and tzatziki.
All dishes served with fresh pita bread.
Eggplant in homemade tomato sauce. Served with our seasoned rice.
Artichoke hearts simmered in our homemade tomato sauce and served with seasoned rice.
Potato, walnuts, and onions cooked in a bulgur shell. Served with a side salad and tzatziki.
Vegan. Fava beans simmered with garlic, cumin, lemon juice, and olive oil. Served with rice.
Brown lentils and rice simmered with sautéed onions in our secret spices.
All sandwiches are wrapped in our fresh homemade pita bread. Combo meals include a side salad and a side of hummus.
Vegan. Falafel, lettuce, tomato, onion, and tahini.
Vegan. Falafel, lettuce, tomato, onion, and tahini.
From my sister's great recipes, served with fresh homemade pita bread.
Vegan. Falafel, hummus, tabouli, tahini, garbanzo beans, and majadra.
Vegan. Falafel, tahini, humus, and green salad.
Vegetarian. Falafel, humus, tzatziki, baba ghannouj, veggie grape leaves, and a side salad.
Vegan. Mesclun mix and baby lettuce, tomato, onion, olives, feta, cucumbers, and house dressing.
Vegan. Finely chopped fresh parsley mixed with mint, green onion, tomato, bulgur, lemon juice, and olive oil.
Vegetarian. Crisp romaine lettuce, tomato, cucumber, onion, parsley, garlic, lemon juice, and olive oil. Served in a deep-fried pita.
All appetizers are served with fresh homemade pita bread.
Vegan. A creamy blend of garbanzo beans, fresh garlic, tahini, lemon juice, and olive oil.
Vegan. Seasoned grape leaves stuffed with rice, tomato, parsley, onion, and special spices.
Vegan. A traditional dip made of roasted eggplant, tahini, and garlic.
All calzones and pizzas are served only at lunch. Calzones are filled with homemade marinara and mozzarella cheese and brushed with fresh pesto. All pizza crusts are handmade.
Vegan. Thyme, oregano, sesame seeds, sumac, and olive oil.
Vegan. Red hot peppers blended with olive oil and mixed with onions and sesame seeds.
From my father's great recipes.
Vegan. Green lentils or spinach lentil and potatoes simmered with onion, garlic, rice, spices, and a dash of olive oil.
Two skewers served on a bed of our special flavored rice with homemade garlic sauce and a side salad.
Grilled zucchini, onions, tomatoes, mushrooms, peppers, and garlic. Served with sides listed above.
Thank you Majdolin for the delicious desserts.
No vegan options.