Sequim, WA
Galare Thai has good options that can likely be made vegan, though it doesn't specifically accommodate vegans. You might enjoy dishes like the Yellow Curry, Pineapple Fried Rice, or Panang Curry.
Yellow curry paste, coconut milk, potatoes, onion, and carrot.
Panang curry paste, fresh basil, coconut milk, bell pepper, and ground peanuts.
Jasmine rice, egg, onion, carrot, snow peas, zucchini, tomato, green onion, fresh basil, and cilantro.
Choice of chicken, tofu, or vegetable. Option to upgrade to prawns or beef. Jasmine rice, egg, onion, pineapple, carrot, snow peas, zucchini, and tomato stir-fried with coconut milk, yellow curry sauce, green onion, and cilantro.
Broccoli, mushrooms, bell pepper, carrot, zucchini, and cashew nut.
Choice of chicken, tofu, or vegetable. Option to upgrade to prawns or beef. Option to add extra vegetables, chicken, or tofu. Choice of mild, medium, hot, Thai hot, or extreme hot.
Jasmine rice, egg, onion, carrot, snow peas, zucchini, tomato, green onion, fresh basil, and cilantro.
Choice of chicken, tofu, or vegetable. Option to upgrade to prawns or beef. Jasmine rice, egg, onion, pineapple, carrot, snow peas, zucchini, and tomato stir-fried with coconut milk, yellow curry sauce, green onion, and cilantro.
Stir-fried rice noodle with egg, green onion, bean sprout, and a homemade sauce with tamarind fruit. Topped with ground peanuts.
Stir-fried fresh rice noodle with egg, onions, mushrooms, carrot, tomato, and fresh basil.
Stir-fried fresh rice noodle, egg, broccoli, and mushrooms in a black bean sauce.
Fresh rice noodle, egg, broccoli, mushrooms, carrot, and zucchini in a black bean sauce (gravy).
Jasmine rice, egg, onion, carrot, zucchini, snow peas, tomato, green onion, and cilantro.
Choice of chicken, tofu, vegetable, prawns, or beef. Served with jasmine rice (option to sub brown rice).
Yellow curry paste, coconut milk, potatoes, onion, and carrot.
Panang curry paste, fresh basil, coconut milk, bell pepper, and ground peanuts.
Red curry paste, coconut milk, bell pepper, bamboo shoots, eggplant, pineapple, and fresh basil.
Green curry paste, coconut milk, bell pepper, bamboo shoots, eggplant, pineapple, and fresh basil.
Massa-Mann curry paste, coconut milk, potatoes, onion, carrot, and peanuts.
Choice of chicken, tofu, vegetable, prawns, or beef. Stir-fried with homemade sauce and fresh garlic. Served with jasmine rice (option to sub brown rice).
Broccoli, mushrooms, bell pepper, carrot, zucchini, and cashew nut.
Spinach and homemade peanut sauce.
Onion, bell pepper, mushrooms, carrot, zucchini, green onion, garlic chili sauce, and fresh basil.
Onion, bell pepper, mushrooms, carrot, zucchini, green onion, and young ginger root in a black bean sauce.
Bamboo shoots, onion, bell pepper, mushrooms, carrot, zucchini, green onion, red curry paste, krachai root, and fresh basil.
Onion, bell pepper, mushrooms, carrot, zucchini, green onion, and pineapple in a homemade sweet and sour sauce.
Cucumber, tomato, carrot, red onion, and ground peanuts with a sweet lime dressing.
Mild, medium, hot, Thai hot, extreme hot.
Four pieces. Deep-fried roll with cabbage, carrot, celery, and bean thread noodles inside. Served with sweet chili plum sauce.
No vegan options.
Fresh mango, glutinous rice, and coconut milk.
Lovely traditional Thai dessert with sweet black rice served warm with coconut milk.
Choice of chicken, tofu, or vegetable. Option to upgrade to prawns or beef. Mild, medium, hot, Thai hot, or extreme hot.
No vegan options.