Portland, OR
Blood orange sorbet, vanilla, yuzu marmalade, and grapefruit gel.
Hazelnut tahini, harissa aioli, ras el hanout, and mango.
Honeycrisp apple, Asian pear, kumquat, goat cheese, citrus vinaigrette, and black hazelnuts.
Baby lettuces, quince vinaigrette, avocado, apple relish, and aged Gouda.
Japanese vinaigrette, charred cabbage, crispy shallot, crispy garlic, toasted hazelnuts, and Kel's onions.
Honeycrisp apple, Asian pear, kumquat, goat cheese, citrus vinaigrette, and black hazelnuts.
Baby lettuces, quince vinaigrette, avocado, apple relish, and aged Gouda.
Japanese vinaigrette, charred cabbage, crispy shallot, crispy garlic, toasted hazelnuts, and Kel's onions.
Blood orange sorbet, vanilla, yuzu marmalade, and grapefruit gel.
Hazelnut tahini, harissa aioli, ras el hanout, and mango.
No vegan options.
No vegan options.