Seattle, WA
Fuji Sushi doesn't specifically accommodate vegans, but they offer some potential vegan options like the Kappa Roll and Veggie Noodles.
Veggie stock with miso, tofu, mushroom, avocado, sautéed cabbage, and carrots.
Four large pieces of fried tofu with teriyaki sauce.
Slowly simmered hot pot with vegetables, noodles, and tofu in house broth. Option to add beef or choose vegetable.
Cucumber.
Thin wheat noodles stir-fried with vegetables and your choice of chicken thigh, beef, tofu, vegetables, or seafood.
Veggie stock with miso, tofu, mushroom, avocado, sautéed cabbage, and carrots.
Thin wheat noodles stir-fried with vegetables and your choice of chicken thigh, beef, tofu, vegetables, or seafood.
Most entrées served with rice and salad.
Four large pieces of fried tofu with teriyaki sauce.
Slowly simmered hot pot with vegetables, noodles, and tofu in house broth. Option to add beef or choose vegetable.
Marinated seaweed, sesame oil.
Radish, shaved rainbow carrot, sweet white onion, kaiware, and yuzu vinaigrette.
Lightly cured cucumber, sweet vinegar dressing, and ground sesame seeds.
Fuji signature miso-glazed.
Tossed in sea salt.
Tossed in spicy chili garlic.
Cucumber.
No description available.
Six pieces. Smashed avocado, tomato, cilantro, onions, truffle oil, and kaiware.
No vegan options.
Served with miso soup. Steamed rice topped with pickled shiitake mushrooms.
No vegan options.
No vegan options.
Served with miso soup.
No vegan options.
No vegan options.
Served with miso soup.
No vegan options.