Portland, OR
Tomato marinara, garlic, olive oil, basil, and parmesan.
Green peppers, sun-dried tomato, mushroom, and red onion on garlic oil.
Artichoke hearts, kalamata olives, feta, baby kale, and garlic oil.
Seasonal vegetables, spiced pepitas, goat cheese, shallot, and sumac vinaigrette.
Eight knots, garlic oil, parmesan, herbs, and marinara.
Green peppers, sun-dried tomato, mushroom, and red onion on garlic oil.
Artichoke hearts, kalamata olives, feta, baby kale, and garlic oil.
Mushrooms, artichoke hearts, caramelized onion, and feta on basil walnut pesto.
Green peppers, sun-dried tomato, mushroom, and red onion on garlic oil.
Artichoke hearts, kalamata olives, feta, baby kale, and garlic oil.
Tomato marinara, garlic, olive oil, basil, and parmesan.
Seasonal vegetables, spiced pepitas, goat cheese, shallot, and sumac vinaigrette.
Eight knots, garlic oil, parmesan, herbs, and marinara.
No vegan options.
No vegan options.
No description available.