Kennewick, WA
Europa Italian & Spanish Cuisine doesn't specifically accommodate vegans, but they offer some dishes that can likely be made vegan, such as Bucatini Marinara and Italian Grain Baguette.
Bucatini with house marinara sauce and parmesan.
Bucatini lightly tossed with garlic and olive oil. Topped with Parmesan, red pepper flakes, and parsley.
Crispy red potatoes, pimentón (Spanish paprika), and spicy aioli for dipping.
Olive tapenade, mozzarella, roasted red pepper strips, and baguette slices. Option to upgrade to gluten-free baguette slices.
Warm harvest grain loaf. Garlic-cheese spread on the side.
Meatless entrées.
Bucatini with house marinara sauce and parmesan.
Bucatini lightly tossed with garlic and olive oil. Topped with Parmesan, red pepper flakes, and parsley.
Spanish rice with onions, bell peppers, tomatoes, peas, and saffron.
Crispy red potatoes, pimentón (Spanish paprika), and spicy aioli for dipping.
Olive tapenade, mozzarella, roasted red pepper strips, and baguette slices. Option to upgrade to gluten-free baguette slices.
Warm harvest grain loaf. Garlic-cheese spread on the side.
Entrées with meat.
No vegan options.
Side items.
No vegan options.