Moses Lake, WA
ENZO Italian Restaurant has some good options that can likely be made vegan, such as the Skillet Focaccia Knots and Soia Giardino.
Marinated tofu, tomato, Kalamata olive, red onion, pepperoncini, lemon vinaigrette, arugula, and crispy kale.
Marinara sauce and pasta.
Fresh strawberries, almonds, avocado, basil, goat cheese, butter scarlet lettuce, and raspberry balsamic vinaigrette.
House-made focaccia, herb olive oil, garlic, and parmigiana.
Creamy peanut butter and jelly on Texas toast. Served with your choice of fries or a side of fruit.
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Per Bambini. All kids' meals will come with a special dessert!
Marinara sauce and pasta.
Creamy peanut butter and jelly on Texas toast. Served with your choice of fries or a side of fruit.
Marinated tofu, tomato, Kalamata olive, red onion, pepperoncini, lemon vinaigrette, arugula, and crispy kale.
House-made focaccia, herb olive oil, garlic, and parmigiana.
Crispy fries, Italian herbs, spices, and Parmigiana Reggiano.
Option to add chicken, shrimp, plant-based chicken, or steak.
Romaine, arugula, gorgonzola, candied walnut, cranberry, and your choice of dressing.
Gluten-free option available.
No vegan options.
No vegan options.
No vegan options.