Burien, WA
Elliott Bay Brewing offers great dishes that can likely be made vegan. Although they don't specifically accommodate vegans, options like the Hawaii Five-O Burger and Hoppin' Hummus are promising.
Just how it sounds, the Plain Jane has lettuce, tomato, pickles, onions, and pub sauce, with your choice of protein on our spent grain bun made with grain from our breweries.
Teriyaki sauce, grilled pineapple, and Swiss cheese. Accompanied with lettuce, tomato, pickles, onions, and pub sauce. Served with your choice of protein on our spent grain bun made with grain from our breweries.
Swiss cheese and sautéed mushrooms. Accompanied with lettuce, tomato, pickles, onions, and pub sauce. Served with your choice of protein on our spent grain bun made with grain from our breweries.
American cheese, lettuce, tomato, onion, pickle, and pub sauce on a spent grain bun. Option to make it a Double-Double.
Tahini and garlic hummus topped with fresh parsley and garlic olive oil. Served with balsamic drizzled Kalamata olives, sliced tomatoes, cucumbers, artichoke hearts, and house-fried pita chips.
Just how it sounds, the Plain Jane has lettuce, tomato, pickles, onions, and pub sauce, with your choice of protein on our spent grain bun made with grain from our breweries.
Teriyaki sauce, grilled pineapple, and Swiss cheese. Accompanied with lettuce, tomato, pickles, onions, and pub sauce. Served with your choice of protein on our spent grain bun made with grain from our breweries.
Swiss cheese and sautéed mushrooms. Accompanied with lettuce, tomato, pickles, onions, and pub sauce. Served with your choice of protein on our spent grain bun made with grain from our breweries.
Tahini and garlic hummus topped with fresh parsley and garlic olive oil. Served with balsamic drizzled Kalamata olives, sliced tomatoes, cucumbers, artichoke hearts, and house-fried pita chips.
A basket of house-seasoned fries served with tartar sauce.
No description available.
No description available.
Salted pretzels. Served with house-made beer cheese sauce and honey mustard ale sauce.
No description available.
No description available.
No description available.
No description available.
Seared chili garlic-marinated tofu with sliced tomatoes, romaine lettuce, red onions, cilantro garlic sauce, and avocado on grilled cracked wheat sourdough. Served with curry aioli and pickled veggies on the side.
Romaine hearts with sliced avocado, tomatoes, sliced hard-boiled egg, black olives, cucumbers, artichokes, and queso fresco. Drizzled with Green Goddess dressing and served with warm pita.
Raspberry, strawberry, and mixed berries on an oatmeal crust with a crunchy golden crumble. Topped with ice cream.
No vegan options.
No vegan options.
Rice served with your choice of protein, teriyaki sauce drizzle, pineapple, cilantro lime coleslaw, and pickled veggies. Garnished with green onions and sesame seeds. Served a la carte.