Redmond, OR
E BarGrill is an American restaurant with excellent vegan options. They offer delicious dishes like the Black Bean & Quinoa Burger and the EBG Veggie Pizza.
Baby spinach, goat cheese, roasted red pepper, herb aioli, and caramelized onions.
Fresh basil, fresh mozzarella, tomato, and balsamic aioli on ciabatta.
House-made patty, lettuce, tomato, onion, herb aioli, and pickle.
Marinara, mozzarella, roasted red pepper, roasted tomato, grilled onions, roasted garlic, toasted hazelnuts, and goat cheese.
No description available.
Locally raised beef served with French fries, house salad, or slaw. Option to upgrade to sweet potato fries.
Baby spinach, goat cheese, roasted red pepper, herb aioli, and caramelized onions.
Fresh basil, fresh mozzarella, tomato, and balsamic aioli on ciabatta.
House-made patty, lettuce, tomato, onion, herb aioli, and pickle.
No description available.
With basil, garlic balsamic vinegar, olive oil, crostini, and fresh mozzarella.
With sweet chili aioli.
Seasonally inspired vegetables tossed with toasted spices and EVOO.
With fresh basil olive oil and butter.
Hand-tossed thin crust pizza. Option to build your own pizza.
Marinara, mozzarella, roasted red pepper, roasted tomato, grilled onions, roasted garlic, toasted hazelnuts, and goat cheese.
Vegan. On a bed of field greens with black beans, veggies, and spices. Tossed with EVOO and balsamic vinegar.
No vegan options.
Served with French fries, house salad, or slaw. Option to upgrade to quinoa salad or sweet potato fries.
No vegan options.
Option to add an EBG house salad to any entrée. We are proud to source locally from Oregon Natural Beef, Powell Butte Bison Ranch, and Drop Valley Farm. Mashed potatoes available after 4pm.
No vegan options.