Seattle, WA
Delish Ethiopian Cuisine offers limited options for vegans. Vegans may be able to order the Fasolia Wot or the Shiro Wot.
Split peas are milled together with a perfect blend of berbere herbs and onions.
Fresh string beans and long cut carrots are cooked in tomato sauce with ginger and garlic.
Diced tomatoes, onions, and jalapeño pepper mixed with pieces of injera. Served cold.
Mix of yemeser wot, kik alecha, shiro, and gomen. Rolled in injera.
Miser, shiro, ater, fasolia, gomen, cabbage, key siir, azefa, sufe fitfit, and tomato salad.
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Split peas are milled together with a perfect blend of berbere herbs and onions.
Fresh string beans and long cut carrots are cooked in tomato sauce with ginger and garlic.
Cabbages, potato, and carrot cooked with onion and garlic with a touch of turmeric.
Beets and potatoes cooked with minced onion and garlic.
Red split lentils are stewed with onion, garlic, and Ethiopian spicy herbs.
Split peas are cooked in onion, garlic, and olive oil. Mild yellow dish with a touch of turmeric and a subtle blend of herbs.
Finely chopped collard greens are cooked in their own steam with mild seasonings and olive oil.
Diced tomatoes, onions, and jalapeño pepper mixed with pieces of injera. Served cold.
Mix of yemeser wot, kik alecha, shiro, and gomen. Rolled in injera.
Salad mixed with tomatoes, peppers, and onions. Tossed in spicy vinaigrette.
+ any side veggie orders. Option to add one roll of Injera or Teff Injera. Option to add extra Teff Injera.
Miser, shiro, ater, fasolia, gomen, cabbage, key siir, azefa, sufe fitfit, and tomato salad.
Miser, shiro, ater, fasolia, gomen, cabbage, key siir, azefa, sufe fitfit, and tomato salad.
No vegan options.
No vegan options.
No vegan options.