Spokane, WA
De Leon's Taco & Bar accommodates vegans with good options like the Vegan Fajitas and the Vegan Taco.
Soy protein seasoned and sautéed with onions, green bell peppers, and red bell peppers.
Burritos come filled with rice, beans, cilantro, and onions. Choose from shredded chicken, ground beef, pork in Chile Verde (medium), pork with cactus (hot!), pork al pastor, bean and cheese only, bean, cheese, and rice only, vegan/vegetarian burrito made with black beans, sautéed onions, red peppers, and green peppers, shredded beef, carne asada (steak), pork Colorado, or chorizo.
Sautéed onions, red peppers, and green peppers with organic soy protein. Served on a sizzling skillet. Served with a side of black beans or pinto beans, lettuce, pico de gallo, and guacamole.
This salad likes to party... We top a bed of romaine lettuce with black beans, shredded cabbage, mango salsa, fresh avocado, a cheese blend, and your choice of protein. Choose from ranch dressing, chipotle dressing, or our house-made avocado-jalapeño dressing. Option to add grilled chicken or skirt steak.
This guacamole is a dip to die for! We mash fresh avocados until creamy, then mix tomatoes, onion, cilantro, lime juice, and jalapeños. Seasoned with salt and pepper.
Most tacos come fully equipped with cilantro, onions, side salsas, and a 4.5" house-made corn tortilla. Option to make it a combo by adding rice and beans.
Soy protein seasoned and sautéed with onions, green bell peppers, and red bell peppers.
This salad likes to party... We top a bed of romaine lettuce with black beans, shredded cabbage, mango salsa, fresh avocado, a cheese blend, and your choice of protein. Choose from ranch dressing, chipotle dressing, or our house-made avocado-jalapeño dressing. Option to add grilled chicken or skirt steak.
Burritos come filled with rice, beans, cilantro, and onions. Choose from shredded chicken, ground beef, pork in Chile Verde (medium), pork with cactus (hot!), pork al pastor, bean and cheese only, bean, cheese, and rice only, vegan/vegetarian burrito made with black beans, sautéed onions, red peppers, and green peppers, shredded beef, carne asada (steak), pork Colorado, or chorizo.
Most Combination Plates come with rice and refried beans. Choose from our house-made corn tortillas or flour tortillas.
Sautéed onions, red peppers, and green peppers with organic soy protein. Served on a sizzling skillet. Served with a side of black beans or pinto beans, lettuce, pico de gallo, and guacamole.
We take a bowl of rice and black beans with cotija cheese, add protein of your choice with sautéed onions and peppers, then top it with cabbage, mango salsa, and avocado slices. Choose grilled chicken, grilled shrimp, skirt steak, or vegan.
With your choice of house-made corn tortillas or flour tortillas.
No vegan options.
This guacamole is a dip to die for! We mash fresh avocados until creamy, then mix tomatoes, onion, cilantro, lime juice, and jalapeños. Seasoned with salt and pepper.
Our house-made chips topped with melted cheddar cheese, melted Monterey Jack cheese, beans, olives, jalapeños, pico de gallo, sour cream, and guacamole. Option to add cheese only, chicken, ground beef, or steak.
No vegan options.