DB's Kitchen

Hillsboro, OR

Top Picks

Pho Chay

Vegan noodle soup.

Tom Kha

Mushroom, onion, tomatoes, and coconut milk.

Lemongrass Fried Tofu Bun

No description available.

Lemongrass Fried Tofu Com

No description available.

Emerald Garlic

Steamed baby corn, carrot, cabbage, broccoli, green bean, and white onion.

Full Menu

Thai Fusion

Emerald Garlic

Steamed baby corn, carrot, cabbage, broccoli, green bean, and white onion.

Golden Cashew

Bell pepper, carrot, bamboo, mushroom, onion, and baby corn.

Pad See Ew

Broccoli, carrot, and egg.

Pad Kee Mao

Bell pepper, onion, mushroom, bamboo, basil, and egg.

Pad Thai

Bean sprout, onion, peanut, and egg.

Viet Soup

Pho Chay

Vegan noodle soup.

Thai Soup and Curry

Tom Kha

Mushroom, onion, tomatoes, and coconut milk.

Com Rice Plate

Steamed white rice, lettuce, cucumber, tomato, carrot served with your choice of protein and fish sauce on the side.

Lemongrass Fried Tofu Com

No description available.

Bun Noodle Bowl

Vermicelli noodle, bean sprout, lettuce, carrot, cucumber, cilantro, and fried onion served with your choice of protein and fish sauce on the side.

Lemongrass Fried Tofu Bun

No description available.

Salad

Papaya Salad

Papaya, carrot, tomatoes, peanut, green bean, shrimp, or tofu. Served with homemade sauce.

Appetizers

Salad Rolls

Pork and shrimp or tofu.

Banh Mi

Vietnamese sandwich served with grilled meat, mayo, jalapeno, pickle carrot, cilantro, and black pepper.

No vegan options.

Kid Menu

Dine-in only under 12 years old.

No vegan options.

Desserts

No vegan options.