Salem, OR
8 oz. Snake River Farms Wagyu beef patty topped with melted gorgonzola cheese, crispy onion, tomato, green leaf lettuce, and roasted red pepper aioli on a brioche bun.
A 1/3 lb. local grass-fed beef patty served with green leaf lettuce, tomato, red onion, and Thousand Island dressing on a brioche bun. Option to add cheese, bacon, or crispy onion.
Sautéed onions and bell peppers tossed with house-made marinara sauce and cavatappi pasta. Topped with a sliced chargrilled portobello mushroom and parmesan cheese. Served with chargrilled asparagus.
Grilled portabello topped with Swiss cheese, red onion, tomato, green leaf lettuce, and roasted red pepper aioli on a brioche bun.
Toasted hazelnuts, diced pears, Gorgonzola cheese, and romaine lettuce. Tossed in a poppyseed vinaigrette. Option to add chicken.
Option to sub a gluten-free bun. Option to sub grilled chicken breast or an Impossible burger patty. Served with choice of side: Yukon gold shoestring French fries, waffle cut sweet potato fries, tater tots, cottage cheese, fruit, coleslaw, or chips. Option to add half a house salad, half a Caesar, or a cup of soup.
8 oz. Snake River Farms Wagyu beef patty topped with melted gorgonzola cheese, crispy onion, tomato, green leaf lettuce, and roasted red pepper aioli on a brioche bun.
A 1/3 lb. local grass-fed beef patty served with green leaf lettuce, tomato, red onion, and Thousand Island dressing on a brioche bun. Option to add cheese, bacon, or crispy onion.
Grilled portabello topped with Swiss cheese, red onion, tomato, green leaf lettuce, and roasted red pepper aioli on a brioche bun.
Served after 4pm. Option to add a half house salad, a cup of soup, sliced sautéed mushrooms, a half caesar, caramelized onions, crispy onions, or cajun bourbon mushroom sauce.
Sautéed onions and bell peppers tossed with house-made marinara sauce and cavatappi pasta. Topped with a sliced chargrilled portobello mushroom and parmesan cheese. Served with chargrilled asparagus.
Soup and salad.
Toasted hazelnuts, diced pears, Gorgonzola cheese, and romaine lettuce. Tossed in a poppyseed vinaigrette. Option to add chicken.
Appetizers and small plates.
House-made chips and salsa.
Brussel sprouts sautéed in a brown sugar bourbon sauce. Topped with feta cheese.
Waffle-cut sweet potato fries, fried to a golden brown, and topped with maple syrup and toasted coconut.
All tacos are served with our house-made chips, salsa, and a side of sour cream.
No vegan options.
No vegan options.
All wraps and sandwiches are served with choice of side. Options are Yukon Gold shoestring French fries, waffle cut sweet potato fries, tater tots, cottage cheese, fruit, coleslaw, or chips. Option to add half house salad, half caesar, or a cup of soup.
No vegan options.