Poulsbo, WA
Dalla Baia doesn't specifically accommodate vegans, but it offers some dishes that can likely be made vegan, like the Insalata Mista and Funghi Pizza.
Marinated portobella mushrooms with red onion, lettuce, and roasted red pepper aioli.
Roasted garlic, peppers, zucchini, cherry tomatoes, mushrooms, red onion, carrots, tomato jam, and mozzarella cheese. Served with garlic-infused extra virgin olive oil.
Roasted garlic, portabella mushrooms, porcini mushrooms, mozzarella, and marinara.
Order more of our delicious focaccia bread with our signature dipping oil.
Fresh spring mix with carrots, cucumber, and red onions. Tossed in a house-made lemon thyme vinaigrette. Topped with grated parmesan.
Fresh spring mix with carrots, cucumber, and red onions. Tossed in a house-made lemon thyme vinaigrette. Topped with grated parmesan.
Classic Tuscan salad with bread, fresh mozzarella, tomatoes, cucumbers, Italian herbs, olive oil, and white balsamic vinegar.
Arugula, red onions, candied walnuts, goat cheese, and fresh pears. Tossed with a roasted garlic and shallot vinaigrette.
Red and gold roasted beets with toasted pecans, feta cheese, and a juniper vinaigrette.
Pizza dough is house made by an aged sour dough starter.
Roasted garlic, peppers, zucchini, cherry tomatoes, mushrooms, red onion, carrots, tomato jam, and mozzarella cheese. Served with garlic-infused extra virgin olive oil.
Roasted garlic, portabella mushrooms, porcini mushrooms, mozzarella, and marinara.
Marinated portobella mushrooms with red onion, lettuce, and roasted red pepper aioli.
Order more of our delicious focaccia bread with our signature dipping oil.
Chopped fresh tomatoes, onion, garlic, and basil. Served with house-made crostini.
No vegan options.