Curry On Indian Cuisine

Beaverton, OR

Top Picks

Dosa

A classic crispy South Indian crepe made from fermented rice and lentil batter with your choice of spiced potato, grilled chicken tikka, or spiced minced lamb fillings.

Channa Masala

A flavorful curry made with chickpeas cooked in a tangy tomato-based sauce. Seasoned with spices and herbs.

Veg Curry

A flavorful curry made with a variety of vegetables, coconut milk, and homemade masala.

Veg Samosa

A crispy pastry filled with a savory mixture of potatoes, peas, and spices.

Dal Fry

A comforting dish made with yellow lentils (dal) cooked to perfection with onions, tomatoes, and a blend of spices.

Full Menu

Veg Entrées

Channa Masala

A flavorful curry made with chickpeas cooked in a tangy tomato-based sauce. Seasoned with spices and herbs.

Veg Curry

A flavorful curry made with a variety of vegetables, coconut milk, and homemade masala.

Aloo Gobi Masala

A classic North Indian dish prepared with potatoes, cauliflower, and a medley of spices.

Dal Fry

A comforting dish made with yellow lentils (dal) cooked to perfection with onions, tomatoes, and a blend of spices.

Kadai Veg

A stir-fried dish with mixed vegetables, cooked in a special kadai masala blend.

Dosa Corner

Dosa

A classic crispy South Indian crepe made from fermented rice and lentil batter with your choice of spiced potato, grilled chicken tikka, or spiced minced lamb fillings.

Veg Appetizers

Veg Samosa

A crispy pastry filled with a savory mixture of potatoes, peas, and spices.

Gobi-65

Cauliflower florets marinated in a flavorful blend of spices and deep-fried to perfection.

Breads

Chapati

Flat wheat bread.

Biryani

Vijayawada Biryani

A fragrant and flavorful biryani made with a choice of either succulent chicken pieces, mixed vegetables, or hard-boiled...

Desserts

No vegan options.

Non-Veg Entrées

No vegan options.

Non-Veg Appetizer

No vegan options.