Chomp Chomp

Spring mix greens, cherry tomatoes, shredded carrots, and roasted cashews. Dressed with lemon sesame.

Sauce options: chomp fry sauce, okonomiyaki sauce, or kewpie mayo.

Refreshing sesame salad with wakame seaweed and wood ear mushrooms.

No description available.

Flash-fried Brussels sprouts tossed in lemon sesame sauce and garnished with spicy pickled carrots and crispy wonton strips. Brussels sprouts CAN be good! Option to add crispy bacon.

Garlic miso-based kombu broth with bamboo shoots, sweet corn, nori, chili oil, braised local pork belly, and a soft-boiled egg. Option to substitute vegetarian miso broth. Option to substitute fried chicken or crispy tofu as protein.

Marinated ahi tuna accompanied by a medley of carrots, cucumber, wakame, nori, red daikon, and avocado slices over a bed of rice. Garnished with scallions. Option to substitute vegan crispy tofu.

Spring mix greens, sliced carrots, mandarin orange, toasted cashews, green onion, crispy wonton strips, and cilantro. Tossed in our very own honey sesame dressing. Protein options: marinated grilled chicken, crispy tofu, or prawns.