Hillsboro, OR
Dosa with potato filling.
A crisp and soft dosa spiced with red chutney and served with a potato masala, along with coconut chutney.
A pancake made from wheat flour.
No description available.
A samosa is a fried or baked pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas.
Dosa with potato filling.
A crisp and soft dosa spiced with red chutney and served with a potato masala, along with coconut chutney.
A pancake made from wheat flour.
Crispy crepe made from semolina batter.
Dosa with onion sprinkled.
Crepe made with semolina. Potato is served on the side.
No description available.
A pancake made with batter from ground rice and ground urud dhal.
No description available.
No description available.
No description available.
No description available.
No description available.
No description available.
A samosa is a fried or baked pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas.
A South Indian steamed cake of rice. Usually served with sambhar.
Pakora (pronounced) is a spiced fritter originating from the Indian subcontinent. Sold by street vendors.
Delicious deep-fried vegetable fritters.
Medu vada is a South Indian breakfast snack made from black lentil. It is usually made in a doughnut shape, with a crispy...
Masala Vada is a crispy and crunchy vada made with Bengal gram.
A mini dosa made into cone shape!
Healthy idlies made in small shape for our mini guests!
No description available.
No description available.
No description available.
No description available.
No description available.
No description available.
Lemon rice, or Chitranna in Karnataka, is a rice dish made with lemon juice, aromatic herbs, and spices. A favorite for long road...
Pulihora, also known as puliyogare, puliyodarai, pulinchoru, kokum rice, or simply tamarind rice, is a very common and...
Roti is a round flatbread native to the Indian subcontinent. It is popular in India, Sri Lanka, and several other surrounding...
No description available.
Whole wheat flatbread from the Indian subcontinent.
Whole wheat bread topped with butter and onion.
Poori is a deep-fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent. It is eaten for...
Manchurian is a class of Indian Chinese dishes made by roughly chopping and deep-frying ingredients such as chicken...
No description available.
No vegan options.
Lunch combo.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
Pompano fish fry.
No vegan options.