Chaya Thai

Tacoma, WA

Chaya Thai doesn't specifically accommodate vegans, but they offer some dishes that can likely be made vegan, such as Panang Curry and Yellow Curry.

Top Picks

Panang Curry

Panang curry paste, coconut milk, lime leaves, bell peppers, and Thai basil.

Yellow Curry

Yellow curry paste, coconut milk, potatoes, onions, and carrots.

Thai Fried Rice

Stir-fried rice with egg, broccoli, tomatoes, and onions.

Tom Kha

Hot and sour soup with coconut milk, galangal, lemongrass, lime leaves, mushrooms, tomatoes, and onions.

Basil Fried Rice

Stir-fried rice with basil, bell peppers, and onions.

4.5 · 2 Reviews

miakeeney

7w

Everything was cooked very well and at a fair price. Their Thai tea is tasty too.

Full Menu

Curries

With rice.

Panang Curry

Panang curry paste, coconut milk, lime leaves, bell peppers, and Thai basil.

Yellow Curry

Yellow curry paste, coconut milk, potatoes, onions, and carrots.

Massaman Curry

Massaman curry paste, coconut milk, potatoes, onions, and peanuts.

Green Curry

Green curry paste, coconut milk, eggplant, bell peppers, and Thai basil.

Red Curry

Red curry paste and coconut milk with bell peppers, bamboo shoots, and Thai basil.

Entrées

Jungle

Stir-fried green beans, bamboo shoots, bell peppers, basil, coconut milk, and curry paste.

Golden Cashew

Stir-fried cashew nuts, onions, carrots, mushrooms, bell peppers, and chili sauce.

Hot Basil

Stir-fried with mushrooms, onions, green beans, bell peppers, and Thai basil.

Prik Khing

Stir-fried red curry, green beans, bell peppers, and lime leaves.

Mixed Vegetable

Stir-fried broccoli, baby corn, carrots, peas, asparagus, and cabbage.

Ginger

Stir-fried fresh ginger, mushrooms, onions, carrots, and bell peppers.

Eggplant

Stir-fried eggplant, onions, bell peppers, Thai basil, and chili paste.

Sweet & Sour

Stir-fried pineapple, cucumbers, tomatoes, bell peppers, and onions in sweet and sour sauce.

Noodles Menu

Pad See Ew

Wide rice noodles stir-fried with egg, carrots, broccoli, and Thai soy sauce.

Pad Kee Mao

Wide rice noodles stir-fried with egg, onions, broccoli, peppers, tomato, Thai basil, and Thai chili sauce.

Spicy Sriracha Noodles

Thin rice noodles, onions, bell peppers, baby corn, carrots, green onions, rice wine vinegar, soy sauce, and sriracha sauce.

Pad Thai

Rice noodles stir-fried with egg, green onions, and bean sprouts. Topped with ground peanuts.

Pad Woon Sen

Fresh wide rice noodles, pan-fried with Thai gravy sauce, broccoli, and carrots.

Pad Woon Sen

Stir-fried vermicelli noodles, egg, cabbage, tomato, onion, and celery.

Fried Rice

Thai Fried Rice

Stir-fried rice with egg, broccoli, tomatoes, and onions.

Basil Fried Rice

Stir-fried rice with basil, bell peppers, and onions.

Pineapple Fried Rice

Stir-fried rice with pineapple, egg, onions, carrots, peas, raisins, cashew nuts, and yellow curry powder.

Green Curry Fried Rice

Stir-fried rice with green curry paste, coconut milk, carrots, peas, eggplant, bell peppers, and Thai basil.

Side Orders

Steamed Noodles

No description available.

Steamed Vegetables

No description available.

Brown Rice

No description available.

Jasmine Rice

No description available.

Soups

Tom Kha

Hot and sour soup with coconut milk, galangal, lemongrass, lime leaves, mushrooms, tomatoes, and onions.

Chaya Specialties

Spaghetti Pad Kee Mao

Spaghetti, baby corn, carrots, Thai chilis, bell peppers, and Thai basil.

Appetizers

Fried Tofu

Deep-fried tofu served with plum sauce and ground peanuts.

Salads

No vegan options.

Lunch

Garlic

No description available.

Desserts

Mango Sticky Rice

No description available.