Cazadores Mexican Restaurant

Extras

Fajitas

Marinated steak, chicken, or shrimp sautéed with onions and bell peppers. Served on a sizzling platter. Accompanied by rice, beans, guacamole, pico de gallo salsa, sour cream, and tortillas.

Enchiladas and Burritos

Enchiladas consist of two corn tortillas that are stuffed with cheese, beans, or meat. They are rolled and smothered in a thick tomato sauce and topped with melted cheese. A burrito is a soft flour tortilla stuffed with beans or meat that is smothered in a clear red tomato sauce and melted cheese. Both are served with beans and rice.

Large

Las Tostadas

A tostada is a deep fried corn tortilla topped with beans, meat, lettuce, cheese, and tomato. Option to add avocado style (sour cream and avocado slices) or deluxe (sour cream and guacamole).

Las Ensaladas

Our taco salad is prepared in a bowl shaped deep fried flour tortilla. It consists of your choice of meat, lettuce, cheese, and tomato. Option to add avocado style (sour cream and avocado slices) or deluxe (sour cream and guacamole).

Small

All combinations come with rice, refried beans, and a choice of cheese, beef, chicken, or picadillo (shredded beef). Pinto beans (cholesterol-free) available upon request.

Mariscos

Seafood dishes.

Enchiladas Specials

Specialty Burritos

Pollo

Chicken dishes.

Mexican Favorites

Served with rice and beans.

Soups

Please allow 25 minutes for preparation.

Nachos

Our nachos are fresh crispy corn chips covered with hot melted cheese and garnished with tomatoes and green onions. Jalapeños upon request. Option to add sour cream and guacamole.

Desserts

Carnes

All house specials are served with rice, beans, corn tortillas, or flour tortillas, except when specified. Pinto beans (cholesterol-free) available upon request.