Castilla Restaurant and Tapas Bar

Bellevue, WA

Castilla Restaurant and Tapas Bar accommodates vegans with good options like the Vegan Stuffed Piquillo Peppers and Spinach & Chickpeas Cazuelita.

Top Picks

Kale, Goat Cheese & Roasted Garbanzo

Sundried tomato and kalamata olives.

Gazpacho Chilled Soup

Tomato, cucumber, olive oil, and sherry vinegar.

Vegan Stuffed Piquillo Peppers

No description available.

Spinach & Chickpeas Cazuelita

Andalusian classic stew, Moorish spices.

Vegetarian

Bomba rice, sofrito, saffron broth Brussels, mushrooms, peas, fava beans, artichokes, peppers, and aioli. Vegan option available upon request. Two-person minimum.

3.5 ยท 2 Reviews

daniel

daniel

1y

Very meaty place that has a very strong fish smell. Also we had a server that confidently told us that non vegan food was vegan. Food was good but I felt like it was overpriced.

cindyratkovich

cindyratkovich

1y

Definitely pricey but the one vegan dish they have was good. Paella takes 30 mins so be prepared to wait

Full Menu

Salads and Soups

Kale, Goat Cheese & Roasted Garbanzo

Sundried tomato and kalamata olives.

Gazpacho Chilled Soup

Tomato, cucumber, olive oil, and sherry vinegar.

House Salad

Lettuce, tomatoes, olives, piparras, and vinaigrette.

Orange, Fennel Root

Arugula and kalamata olives.

Hot Tapas

Spinach & Chickpeas Cazuelita

Andalusian classic stew, Moorish spices.

Vegan Stuffed Piquillo Peppers

Roasted vegetables and beluga lentils.

Patatas Bravas

Potatoes, bravas sauce.

Garlic Mushrooms

Sherry, pepper flakes.

Favas with Sofrito

Brava sauce.

Blistered Padron Peppers with Sea Salt

No description available.

Para Picar

Olives & Sundried Fruits Spread

Kalamata, figs, and manzanilla, apricot.

Pan y Tomaca

No description available.

Marcona Almonds

No description available.

Olives & Pickled Vegetables

No description available.

Paella

Spanish rice and saffron dish cooked in a shallow pan simmering with seafood, meat, and vegetables.

Vegetarian

Bomba rice, sofrito, saffron broth Brussels, mushrooms, peas, fava beans, artichokes, peppers, and aioli. Vegan option available upon request. Two-person minimum.

Empanadas

Traditional Spanish handmade pies.

No vegan options.

Croquetas

Served with aioli.

No vegan options.

Coca Rustica

Traditional woodfired Spanish flatbread.

No vegan options.

Tablas

No vegan options.

Large Plates

Choice of side house soup or salad.

No vegan options.