Bellevue, WA
Café Pogacha accommodates vegans with good options like the Falafel Power Bowl and the Avocado Toast.
House-made penne pasta topped with our famous tomato fresh basil sauce, grated Parmesan, and garden fresh herbs. Option to add Italian sausage or chicken.
House-made falafel, pickled vegetables, quinoa, roasted red bell peppers, cucumber, Kalamata olives, scallions, chia seeds, and mixed greens. Served with house-made creamy fresh herb drizzle.
House-made falafel, cucumber, Mediterranean sauce, roasted red bell peppers, and pickled vegetables on house-made pogacha.
House-made black bean patty with provolone, avocado, chili cumin mayo, and tomato on house-made pogacha.
Fresh avocado, roasted red bell peppers, Gorgonzola, chipotle sour cream, mixed greens, and toasted Wheat Montana Seedlover small batch vegan bread. Option to add farm fresh fried eggs.
amccarthy
6w
Good prices and their falafel is quite nice.
Most of our sandwiches are served on our hand-formed, made fresh daily Pogacha Bread (our namesake Croatian Flatbread!) and all sandwiches are served with a small house green salad topped with grated parmesan and our fresh lemon vinaigrette.
House-made falafel, cucumber, Mediterranean sauce, roasted red bell peppers, and pickled vegetables on house-made pogacha.
House-made black bean patty with provolone, avocado, chili cumin mayo, and tomato on house-made pogacha.
Chickpea hummus, toasted sunflower seeds, roasted red bell peppers, artichoke hearts, cucumber, feta, and mixed greens. Rolled in a flour tortilla.
Designed with health and flavor in mind, and plenty of excellent vitamins and minerals to get you successfully through your day!
House-made falafel, pickled vegetables, quinoa, roasted red bell peppers, cucumber, Kalamata olives, scallions, chia seeds, and mixed greens. Served with house-made creamy fresh herb drizzle.
Quinoa, hummus, artichoke hearts, roasted red bell peppers, Kalamata olives, spinach, feta, chia seeds, and house lemon vinaigrette. Option to add chicken.
Quinoa, chickpeas, edamame, shredded carrot, black beans, fresh spinach, mixed greens, scallion, avocado, chia seeds, toasted sunflower seeds, and toasted almonds. Served with house-made lemon vinaigrette. Option to add grilled chicken or gourmet smoked ham.
House made pasta is hard to beat! Since we make most everything from scratch, we decided to develop our own special combination of refined Caputo Organic Whole Grain Semolina flour for heartiness and Italian Doppio Zero refined Wheat Flour for silkiness. This mixture allows our pastas to hold up nicely to the variety of sauces we ask it to! All of our pasta dishes are homemade and to order.
House-made penne pasta topped with our famous tomato fresh basil sauce, grated Parmesan, and garden fresh herbs. Option to add Italian sausage or chicken.
Now being served.
Fresh avocado, roasted red bell peppers, Gorgonzola, chipotle sour cream, mixed greens, and toasted Wheat Montana Seedlover small batch vegan bread. Option to add farm fresh fried eggs.
With bell peppers and onions. Served as a side.
As a side.
Fresh daily selection.
As a side.
Our own version made with pogacha bread soaked in almond milk with seasonal berries. Oven baked. Topped with a dollop of Greek yogurt and drizzled with Marionberry sauce. Finished with a sprinkling of berries.
Best soup in town! House made fresh soup offered daily (while supplies last).
No vegan options.