Bellingham, WA
Busara Thai Cuisine offers great dishes that can likely be made vegan. Though they don't specifically accommodate vegans, potential vegan options include the Vegetable Curry, Garden Delight, and Pad Pak Jae.
No description available.
No description available.
Mixed vegetables and tofu sautéed in a light black bean and garlic sauce.
Sautéed mixed vegetables and tofu topped with peanut sauce.
Fresh mixed vegetables and tofu simmered in traditional red curry and coconut milk.
micahmedina
3w
Fresh food and friendly staff. Tofu was crispy and came with a good sauce.
Mixed vegetables and tofu sautéed in a light black bean and garlic sauce.
Sautéed mixed vegetables and tofu topped with peanut sauce.
Fresh mixed vegetables and tofu simmered in traditional red curry and coconut milk.
Cellophane noodles stir-fried with tofu, egg, and fresh mixed vegetables. Egg is optional.
Sautéed mixed vegetables in a fresh chili and garlic sauce.
Crispy golden tofu served on a bed of spinach and topped with tasty peanut sauce.
Traditional Thai noodles stir-fried with mixed vegetables, egg, and tofu. Garnished with fresh carrots, bean sprouts, and crushed peanuts. Egg optional. Option to make gluten-free.
Deep-fried tofu sautéed with tomatoes, bell peppers, onions, carrots, cucumbers, and pineapple in a sweet and sour sauce.
Sautéed eggplant, bell peppers, onions, mushrooms, fresh tofu, and fresh basil leaves in a black bean sauce.
Sautéed tofu and mixed vegetables with cashew nuts in a light chili and soy sauce.
No description available.
No description available.
A combination of cellophane noodles, carrots, and cabbage wrapped in thin spring roll paper. Served with sweet and spicy sauce.
Deep-fried tofu served with a sweet and sour crushed peanut sauce.
Fresh basil, cilantro, ground chicken, and prawns wrapped in a leaf of lettuce and rolled inside fresh rice paper. Served with a sweet and sour crushed peanut sauce. Option to substitute tofu.
Mixed vegetables, tofu, and galanga root in rich creamy coconut milk soup.
Mixed vegetables and tofu in a hot and sour lemongrass soup.
Not served with rice.
No vegan options.
Deep-fried tofu served with a sweet and sour crushed peanut sauce.
A combination of cellophane noodles, carrots, and cabbage wrapped in thin spring roll paper. Served with sweet and spicy sauce.
Not served with rice.
No vegan options.
No vegan options.
Dinner from 3:00pm to 9:15pm.
No vegan options.
No vegan options.
Fresh mixed vegetables and tofu simmered in traditional red curry and coconut milk.