Astoria, OR
Grilled tempeh, Scorcher sauerkraut, Swiss cheese, and Scorcher Reuben sauce on our toasted Caraway Rye. Vegan option available.
Grilled tempeh, lettuce, and tomatoes on toasted multigrain with chipotle veganaise and stoneground mustard.
On a toasted Scorcher bun with caramelized onion, chipotle mayo, havarti, sharp cheddar, and mixed greens. Option to add roasted potatoes drizzled with smoky paprika aioli.
House-baked bread with rotating jam flavor.
Served on a bed of arugula. Drizzled with smoky paprika aioli.
Grilled tempeh, Scorcher sauerkraut, Swiss cheese, and Scorcher Reuben sauce on our toasted Caraway Rye. Vegan option available.
Grilled tempeh, lettuce, and tomatoes on toasted multigrain with chipotle veganaise and stoneground mustard.
On a toasted Scorcher bun with caramelized onion, chipotle mayo, havarti, sharp cheddar, and mixed greens. Option to add roasted potatoes drizzled with smoky paprika aioli.
House-baked bread with rotating jam flavor.
Served on a bed of arugula. Drizzled with smoky paprika aioli.
Seasoned black beans, brown Basmati rice, and salsa. Served with Scorcher bread. Add-ons available: sunflower seeds, local greens, sour cream, sauerkraut, sharp cheddar, pumpkin seeds, grilled tempeh, avocado, or egg.
Maple almond or cranberry orange. Your choice of milk or Straus yogurt. Served with fruit.